The data and results of the UK second application of the OSPAR Common Procedure (COMP) for eutrophication were used as a case study to develop a generic system (i) to evaluate an observational network from a multi-variable point of view, (ii) to ...
Luz María García-García +5 more
doaj +1 more source
A plankton guide to ocean physics: Colouring in the currents round South Africa and Madagascar [PDF]
The ocean colour sensor SeaWiFS, launched in August 1997, has been a great boon to those researching large-scale oceanic biological productivity.
Quartly, Graham D., Srokosz, Meric A.
core
Observing and modelling phytoplankton community structure in the North Sea [PDF]
© Author(s) 2017. CC Attribution 3.0 License. Phytoplankton form the base of the marine food chain, and knowledge of phytoplankton community structure is fundamental when assessing marine biodiversity.
Bacon, John +8 more
core +3 more sources
An algorithm for computing chlorophyll-a concentrations using a dual-frequency fluorosensor [PDF]
An algorithm to be used on data from a dual-frequency fluorosensor (i.e. one using two wavelengths for excitation of chlorophyll-a fluorescence) to compute total chlorophyll-a concentration and to partition that chlorophyll between two color groups ...
Campbell, J. W.
core +1 more source
Magnesium Oxide Nanoparticles as Enhancers of Growth and Biochemical Traits in Cowpea (Vigna unguiculata) [PDF]
Michael, F.O., Olalekan, O.J., Uzoma, A.C., and Aondoehemen, A. 2025. Magnesium oxide nanoparticles as enhancers of growth and biochemical traits in cowpea (Vigna unguiculata). Tunisian Journal of Plant Protection 20 (1): 1-16.
Fayomi Omotola Michael +3 more
doaj
Chlorophyll Biosynthesis. [PDF]
D., Von Wettstein +2 more
openaire +2 more sources
Effect of drought stress on yield, proline and chlorophyll contents in three chickpea cultivars [PDF]
Drought stress is one of the major abiotic stresses in agriculture worldwide. This study was carried out to investigate the effect of drought stress on proline content, chlorophyll content, photosynthesis and transpiration, stomatal conductance and yield
Bahramnejad, B. +4 more
core +1 more source
Pigment composition of 'Hass' avocado and the extracted oil : a thesis presented in partial fulfilment of the requirements for the degree of Master of Technology in Food Technology at Massey University [PDF]
The changes in the concentration of pigments in the skin and the three pulp sections of the Persea americana (Hass var.) and the extracted oil up to 13 days after harvest at 20°C were identified and quantified by High Pressure Liquid Chromatography (HPLC)
Ashton, Ofelia Batalla Orlinga
core
Production Country Origin Impact on Soybean Oil Quality
ABSTRACT Previous studies have suggested variability in soybean oil quality depending on geographic origin of the soybeans. In this study, 1035 crude degummed soybean oil (raw oil unrefined except for degumming) samples collected from vessels and crushers over five harvest years (2020–2024) were analyzed for 11 key quality attributes.
Huazhen Liu +4 more
wiley +1 more source
Cutting Through the Green: A Case for Grassland Archaeology Using UAV Multispectral Data
ABSTRACT Advances in low‐altitude remote sensing are needed to improve the effectiveness of archaeological prospection in the Netherlands. The geomorphological situation and land use history make applying various remote sensing and geophysical technologies particularly challenging.
Roeland Emaus
wiley +1 more source

