Results 151 to 160 of about 13,690,399 (304)

Valorization of Zingiber officinale Roscoe leaf biomass: phytotoxic potential and chemical profiling toward sustainable weed management

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Zingiber officinale Roscoe is widely cultivated as a spice and functional food, generating substantial amounts of aerial biomass that is commonly discarded after harvest. Within a circular‐economy framework, this study investigated the phytotoxic potential of Z.
Sara Vitalini, Orlando Innaurato, Shadab Faramarzi, Alessandro Palmioli, Stefania Garzoli, Valentina Vaglia, Cristina Airoldi, Marcello Iriti   +7 more
wiley   +1 more source

ISOMERIZATION OF CHLOROPHYLLS A AND B

Journal of Biological Chemistry, 1942
Harold H. Strain, Winston M. Manning
openaire   +1 more source

Punicalagin‐enriched edible coatings from revalorized pomegranate peels for quality enhancement of fresh‐cut celery

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Pomegranate peel is a rich source of phenolics, particularly punicalagin, but its valorization for fresh produce preservation requires stabilization. This study aimed to develop and evaluate freeze‐dried encapsulates of pomegranate peel extracts as ingredients in edible coatings for fresh‐cut celery. Pomegranate peels were extracted
Lorena Martínez‐Zamora, Rosa Zapata, Marina Cano‐Lamadrid, Francisco Artés‐Hernández   +3 more
wiley   +1 more source

Metabolomics‐based study of the preservation mechanism of a tea saponin–cinnamaldehyde nanoemulsion applied to Xinyu tangerines

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Background The Xinyu tangerine is a geographical indication agricultural product from Jiangxi province, China. During postharvest storage, nutrient loss and pathogen‐induced decay reduce fruit quality. The selection of appropriate preservatives is therefore important for maintaining postharvest quality.
Yan Leng, Xinjian Gao, Yichen Zhang, Zehang Yan, Wanyi Chen, Yang Huang, Xiaoxia Zuo, Liqin Zhu, Zhipeng Cai, Jing Wang, Yonggen Shen   +10 more
wiley   +1 more source

Degradation kinetics of postharvest quality attributes of rocket leaves grown under different nitrogen rates

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Diplotaxis tenuifolia L. cv Dallas (rocket leaves) is one of the most widely consumed fresh‐cut salad vegetables in Europe, especially in southern Italy, being appreciated for its pungent taste and health promoting phytochemicals. However, its short postharvest shelf‐life is still a major drawback.
Aysha Saleem, Maria Luisa Amodio, Pramod V Mahajan, Maria Gonnella, Lucia Bonelli, Giancarlo Colelli   +5 more
wiley   +1 more source

Chlorophyll b degradation by chlorophyll b reductase under high-light conditions

Chlorophyll b degradation by chlorophyll b reductase under high-light conditions
The light-harvesting chlorophyll a/b binding protein complex of photosystem II (LHCII) is the main antenna complex of photosystem II (PSII). Plants change their LHCII content depending on the light environment. Under high-light conditions, the content of LHCII should decrease because over-excitation damages the photosystem.
openaire  

Straw Return Combined With Nitrogen Fertilizer Application Improve Nitrogen Utilization Efficiency by Regulating Soil Physical and Chemical Properties in Spring Maize

Land Degradation &Development, EarlyView.
ABSTRACT Straw return (SR) and controlled‐release nitrogen fertilizers application can improve soil structure, enhance soil water retention, and promote crop growth. However, the mechanisms through which SR and controlled‐release nitrogen fertilizers application jointly modulate soil physical and chemical properties remain unclear.
Min An, Fuying Hu, Xianghui Ou, Xianjie Tan, Zhenwei Li, Chengqiao Shi, Rui He, Xunbo Zhou   +7 more
wiley   +1 more source

The multiple roles of light-harvesting chlorophyll a/b-protein complexes define structure and optimize function of Arabidopsis chloroplasts: a study using two chlorophyll b-less mutants.

Biochimica et Biophysica Acta, 2009
Eun-Ha Kim, Xiao-Ping Li, R. Razeghifard, Jan M. Anderson, K. Niyogi, B. Pogson, W. Chow   +6 more
semanticscholar   +1 more source

Chlorophylls a and b and divinyl chlorophylls a and b in the open subtropical North Atlantic Ocean

Marine Ecology Progress Series, 1993
R Goericke, DJ Repeta
openaire   +1 more source

Moderate Biochar–Compost Mixture Is More Effective in Improving Biomass, Nutrient Fluxes, and Photosynthetic Outputs for Sustainable Land Restoration and Soil Fertility

Land Degradation &Development, EarlyView.
ABSTRACT Soil nutrient depletion severely constrains crop productivity in degraded and saline environments. Strategies such as biochar–compost integration could be useful for sustainable agriculture and land restoration on a global scale. This study evaluated the effects of biochar (1% Bc), compost (1% Co), and their blends (0.5% Bc + 0.5% Co and 1% Bc 
Zainul Abideen, Maria Hasnain, Hans Werner Koyro, Brent L. Nielsen, Irfan Aziz, Nadia Sharif, Rabab Fatima Rizvi, Hamada E. Ali   +7 more
wiley   +1 more source