Results 81 to 90 of about 13,690,399 (304)

Heavy Metal Contamination: Impacts From Plants to the Food Chain and Eco‐Friendly Amelioration Strategies

open access: yesAgriFood: Journal of Agricultural Products for Food, EarlyView.
Heavy metal pollution reduces soil health and threatens food safety by entering plants; however, the use of nanoparticles, biofertilizers, and organic fertilizers such as biochar offers a promising strategy for improvement and sustainable agriculture. ABSTRACT Heavy metal (HM) pollution, resulting from human activities such as mining and the excessive ...
Sina Siavash Moghaddam   +4 more
wiley   +1 more source

Is Precision Agriculture Technology Adoption Persistently Overestimated?

open access: yesAgribusiness, EarlyView.
ABSTRACT Precision agriculture is sometimes assumed to diffuse steadily over time, and industry planning frequently extrapolates early adoption trends forward. This study evaluates the accuracy of such expectations by comparing agricultural input dealers' forecasts of future service offerings with the actual levels of offerings that dealerships ...
Trey Malone   +5 more
wiley   +1 more source

Development of a handheld chlorophyll content detector on wheat and maize leaves based on RGB sensor

open access: yesFrontiers in Plant Science
Chlorophyll-a (CL-a) and chlorophyll-b (CL-b) are major chlorophyll found in green plants. Determining the CL-a, CL-b, and total chlorophyll (TCL) contents is important to guide crop growth.
Weidong Pan   +6 more
doaj   +1 more source

An extended PROSPECT: Advance in the leaf optical properties model separating total chlorophylls into chlorophyll a and b

open access: yesScientific Reports, 2017
The PROSPECT leaf optical model has, to date, well-separated the effects of total chlorophyll and carotenoids on leaf reflectance and transmittance in the 400–800 nm. Considering variations in chlorophyll a:b ratio with leaf age and physiological stress,
Yao Zhang   +8 more
doaj   +1 more source

Chlorophyll content of Thalassia hemprichii (Ehrenberg) Ascherson leaves in some coastal areas of Cebu Island, Central Philippines

open access: yesAnnals of Tropical Research, 2018
Variations in the chlorophyll concentrations in seagrass leaves can be used to indicate biomass, productivity and overall ecosystem condition in coastal areas. In this study, we determined the chlorophyll content (ie chl a and b) of Thalassia hemprichii 
Lorenzo C. Halasan, Danilo T. Dy
doaj   +1 more source

Chlorophyll b Expressed in Cyanobacteria Functions as a Light-harvesting Antenna in Photosystem I through Flexibility of the Proteins*

open access: yesJournal of Biological Chemistry, 2001
Photosynthetic pigments bind to their specific proteins to form pigment-protein complexes. To investigate the pigment-binding activities of the proteins, chlorophyll bwas for introduced the first time to a cyanobacterium that did not synthesize that ...
Soichirou Satoh   +3 more
semanticscholar   +1 more source

Chlorophylls. III. Keto-Enol Tautomerism of Chlorophylls a and b. Nature of Chlorophylls a' and b'. [PDF]

open access: yesActa Chemica Scandinavica, 1973
Paavo H. Hynninen   +5 more
openaire   +1 more source

Stabilization of PUFA‐Rich Mayonnaise Against Lipid Oxidation: A Review of the Last Three Decades of Research

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Mayonnaise, a widely consumed oil‐in‐water emulsion, is highly susceptible to lipid oxidation due to its high content of polyunsaturated fatty acids (PUFAs) and the presence of pro‐oxidant factors such as low pH and iron from egg yolk. Over the past three decades, extensive research has focused on understanding oxidation mechanisms, analytical
Sakhi Ghelichi   +2 more
wiley   +1 more source

Chlorophylls. II. Allomerization of Chlorophylls a and b. [PDF]

open access: yesActa Chemica Scandinavica, 1973
Paavo H. Hynninen   +5 more
openaire   +1 more source

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