Results 101 to 110 of about 390 (129)

COMPARATIVE TOLERANCE OF SOME DICOTYLEDONS TO CHLORPROPHAM

Weed Research, 1965
Summary. The concentration of chlorpropham required to reduce primary root clongation by 50% was determined for more than 180 species of dicotyledons in laboratory tests and was found to vary from 0.01 ppm to more than 10 ppm. With certain exceptions, species within a family responded similarly; the Polygonaccae and Caryophyllaceae were the most ...
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Interaction of hexachlorocyclohexane (HCH) and chlorpropham (CIPC) in male rats

Toxicology Letters, 1989
Hexachlorocyclohexane (60.0 mg/kg/d) and chlorpropham (50.0 mg/kg/d) given to male rats daily orally for 30 d caused subtle biochemical lesions. The significant rise in the activity of alkaline phosphatase in liver and serum and of GOT and GPT in liver with substantial weight increase of liver has been suggestive of the initiation of biochemical ...
T S, Dikshith, G, Carrera, R B, Raizada, S, Mitjavila   +3 more
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Formulation and in vivo evaluation of chlorpropham (CIPC) oral formulations

Journal of Pharmaceutical Sciences, 2008
The objective of these studies was to examine the in vivo performance of oral formulations of chlorpropham (CIPC). In order to develop a new oral formulation several different solubilization techniques were evaluated, namely: cosolvents, surfactants, and complexing agents.
Philip J, Kuehl, Tim, Brenner, Parijat K, Jain, Kelly, Karlage, Kia, Sepassi, Gang, Yang, Michael, Mayersohn, Samuel H, Yalkowsky, Paul B, Myrdal   +8 more
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Reproductive and neurobehavioural toxicity study of chlorpropham in mice

Food Additives and Contaminants, 1999
Chlorpropham was given in the diet to provide levels of 0 (control), 500, 1,000, and 2,000 mg/kg from 5 weeks of age of the F0 generation to 9 weeks of age of the F1 generation in mice, and selected reproductive and neurobehavioural parameters were measured.
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Level and fate of chlorpropham in potatoes during storage and processing

Journal of Environmental Science and Health, Part B, 2008
Chlorpropham (isopropyl 3-chlorocarbanilate) is a pesticide used to control sprouting of potatoes during long-term storage. The objective of the present study was to establish the total chlorpropham residue balance (residues in unwashed and washed whole tubers, peeled tubers, peels, boiled and pureed tubers, and washing and cooking waters) for two ...
Ona, Sakaliene, William C, Koskinen, Gintare, Blazauskiene, Irena, Petroviene   +3 more
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Toxicokinetics, metabolism, and microsomal studies of chlorpropham in rats

Toxicological & Environmental Chemistry, 2006
A study on the toxicokinetic behavior, metabolism of chlorpropham, and its effect on cytochrome P450 from liver microsomes was carried out in albino rats after a single and consecutive oral administration at 500 mg kg−1 body weight for 10 and 20 days.
Vijaya Balaji, Shiben Chandra Debnath, Anjan Goswami, Shyamal Kumar Das, Tapan Kumar Mandal, Animesh Kumar Chakraborty, Anjan Bhattacharyya   +6 more
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The Effects of Chlorpropham Exposure on Field-Grown Potatoes

American Journal of Potato Research, 2014
Chlorpropham (CIPC) is a highly effective potato (Solanum tuberosum L.) sprout inhibitor. Some export regulations require CIPC or other sprout inhibitor to be applied to potatoes as a general phytosanitary measure. In addition, due to trucking and temporary storage issues, seed potatoes may be inadvertently exposed to CIPC. The objective of this 2-year
Mary Jo Frazier, Nora L. Olsen
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Transformation of the herbicides propanil and chlorpropham by micro‐algae

Pesticide Science, 1982
AbstractTwo species of green algae and four of blue‐green algae hydrolysed the acylanilide herbicide propanil to the aniline derivative, 3,4‐dichloroaniline. Of the cultures tested, only the blue‐green alga Anacystis nidulans was shown to be capable of converting the phenylcarbamate herbicides propham and chlorpropham to the corresponding anilines. The
S. John, L. Wright, Andrew Maule
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Using Ethylene Gas and Chlorpropham Potato Sprout Inhibitors Together

Potato Research, 2011
Marketplace preference for lower pesticide residues in foods has led to research to reduce the residue of chlorpropham (isopropyl N-3-chlorophenyl carbamate; CIPC), a postharvest-applied sprout inhibitor which is widely used around the globe to prevent sprouting of stored potatoes (Solanum tuberosum L.).
Barbara J. Daniels-Lake, Kris Pruski, Robert K. Prange   +2 more
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Chlorpropham and phenisopham: phototransformation and ecotoxicity of carbamates in the aquatic environment

Environ. Sci.: Processes Impacts, 2014
In this study, a comparison of two carbamic pesticides, chlorpropham and phenisopham, was carried out in terms of both photodegradability and ecotoxicity. The photochemical behaviour of the two pesticides was investigated under environmental-like conditions (aqueous media, UVB or solar irradiation).
Passananti M, LAVORGNA, Margherita, Iesce MR, Della Greca M, Criscuolo E, Parrella A, ISIDORI, Marina, Temussi F.   +7 more
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