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Chromophore assignment in C-phycocyanin from Mastigocladus laminosus [PDF]
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Phytochemical and metabolic changes associated with ripening of Lycopersicon esculentum. [PDF]
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Activation of alternative oxidase ensures carbon supply for ethylene and carotenoid biosynthesis during tomato fruit ripening. [PDF]
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The formation and evolution of flower coloration in Brassica crops. [PDF]
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