Results 51 to 60 of about 1,556 (186)

Ciguatera fish Poisoning: a Challenge to Emergency Physicians

, 2004
Seven patients from two families presented with ciguatera poisoning after fish consumption. They suffered most of the typical clinical features of ciguatera poisoning and were given supportive treatments.
CC Cheng, CH Chung
core   +1 more source

Ciguatera fish poisoning in the Caribbean islands and western Atlantic

, 2001
Ciguatera fish poisoning (ciguatera), a common poisoning caused by fish ingestion, is reviewed in the Western Atlantic and the Caribbean waters. It is endemic from Florida coasts (northern limit) to Martinique Island (southern limit), with outbreaks ...
Vernoux, Jean-Paul, Lewis, Richard, J, Ivannah Pottier, Lewis, R. J., Pottier, Ivannah, Vernoux, J. P., Pottier, I., Jean-Paul Vernoux, Richard J. Lewis   +8 more
core   +1 more source

Contemporary Foraging of the Hawaiian Monk Seal as a Retrospective Lens for Commercial Fishing and Its Relevance to Ecosystem‐Based Fishery Management

Marine Mammal Science, Volume 42, Issue 2, April 2026.
ABSTRACT This retrospective analysis explores how historical fishing activity (1948–2009) at French Frigate Shoals (FFS) can be examined in relation to the foraging ecology of Hawaiian monk seals. We bring together fisheries catch records, monk seal demographic information, and ecological studies on prey, competitors, and predators to evaluate ...
Frank A. Parrish, Melissa Snover, Robert Moffitt, George Antonelis   +3 more
wiley   +1 more source

Emerging tropical diseases in Australia. Part 2. Ciguatera fish poisoning

, 2010
Ciguatera poisoning is a food-borne neuro-intoxication caused by consumption of finfish that have accumulated ciguatoxins in their tissues. Ciguatera is a distressing and sometimes disabling condition that presents with a self-limiting though ...
Lewis, R J, Craig, S B, R. J. Lewis, Craig, S. B., Craig, S., Eaglesham, G., Lewis, Richard J., Poole, S., Poole, Susan, Eaglesham, G K, S. Poole, S. B. Craig, I. Stewart, Stewart, I, Graham, G., G. C. Graham, Graham, G C, Eaglesham, G. K., Graham, G. C., Stewart, Ian, Lewis, R., G. K. Eaglesham, Stewart, I.   +22 more
core   +1 more source

Hereditary diffuse gastric cancer: the evolution of a cancer syndrome

Journal of the Royal Society of New Zealand, Volume 55, Issue 6, Page 2636-2651, December 2025.
ABSTRACT Hereditary Diffuse Gastric Cancer (HDGC) is a high risk cancer syndrome caused predominantly by germline mutations in the CDH1 gene. HDGC is characterised by a lifetime risk of advanced diffuse‐type gastric (stomach) cancer of up to 70%, and an additional 40% lifetime risk of lobular breast cancer in women.
Lyvianne Decourtye‐Espiard, Tanis Godwin, Parry Guilford   +2 more
wiley   +1 more source

Identification of New CTX Analogues in Fish from the Madeira and Selvagens Archipelagos by Neuro-2a CBA and LC-HRMS

Marine Drugs, 2022
Ciguatera Poisoning (CP) is caused by consumption of fish or invertebrates contaminated with ciguatoxins (CTXs). Presently CP is a public concern in some temperate regions, such as Macaronesia (North-Eastern Atlantic Ocean).
Àngels Tudó, Maria Rambla-Alegre, Cintia Flores, Núria Sagristà, Paloma Aguayo, Laia Reverté, Mònica Campàs, Neide Gouveia, Carolina Santos, Karl B. Andree, Antonio Marques, Josep Caixach, Jorge Diogène   +12 more
doaj   +1 more source

Intractable Seizures and Rehabilitation in Ciguatera Poisoning

, 2017
Ciguatera fish poisoning is the most frequently reported seafood toxin illness associated with the ingestion of contaminated tropical fish. Diagnosis relies on a history of recent tropical fish ingestion and subsequent development of gastrointestinal ...
Derian, Armen, Rothenberg, Joshua, Khurana, Seema, Plumlee, Charles   +3 more
core   +1 more source

Foodborne Hazards and Novel Technologies in Ready‐to‐Eat Crustaceans

Food Frontiers, Volume 6, Issue 6, Page 2647-2672, November 2025.
Biological hazards, including Listeria monocytogenes, norovirus, Salmonella, and Vibrio spp., and chemical hazards, including heavy metals, biotoxins, pesticides, pharmaceuticals, and personal care products, are of great concern regarding crustaceans and their consumption.
Dongli Dong, Selene Pedrós‐Garrido, Daniel Hurley, James Lyng   +3 more
wiley   +1 more source

Toxicity and underlying mechanism of the toxic dinoflagellate Gambierdiscus caribaeus to the fish Oryzias melastigma

Ecotoxicology and Environmental Safety, 2022
Gambierdiscus spp. is mainly responsible for the ciguatera fish poisoning (CFP) around the world. The gambiertoxin produced by Gambierdiscus can be passed through the food chain to form ciguatoxins (CTXs) that cause ciguatoxins poisoning.
Li Li, Shuang Chen, Si-yuan Xu, Da-wei Li, Hong-ye Li, Wei-dong Yang   +5 more
doaj   +1 more source

Incorporating Climate Change Impacts Within Harvest Strategies: An Overview of Approaches

Fish and Fisheries, Volume 26, Issue 5, Page 942-956, September 2025.
ABSTRACT Ensuring that harvest strategies are robust to climate change is a top priority for many fisheries jurisdictions globally. This is because climate change is altering ecosystem structure and the productivity of marine species. We outline a range of approaches for incorporating climate change impacts within harvest strategies, including how a ...
Pia Bessell‐Browne, André E. Punt, David C. Smith, Elizabeth Fulton, Alice McDonald, Mark Dickey‐Collas, Daniel E Duplisea, Melissa A. Haltuch, Pamela Mace, Andrew Penney, Éva Plagányi, Robert Scott   +11 more
wiley   +1 more source