Results 81 to 90 of about 7,943 (185)

Management of Ciguatoxin Risk in Eastern Australia

Toxins, 2017
Between 2014 and 2016, five cases of ciguatera fish poisoning (CFP), involving twenty four individuals, were linked to Spanish Mackerel (Scomberomorus commerson) caught in the coastal waters of the state of New South Wales (NSW) on the east coast of ...
Hazel Farrell, Shauna A. Murray, Anthony Zammit, Alan W. Edwards   +3 more
doaj   +1 more source

Intoxicación por ciguatera: Estudio de 227 pacientes durante el periodo 1999 al 2005 Ciguatera poisoning: Study of 277 patients in the 1999-2005 period.

Revista Cubana de Higiene y Epidemiología, 2007
La ciguatera es la intoxicación alimentaría causada por el consumo de pescados ciguatóxicos, cuyos efectos sobre el ser humano pueden ser graves y conducir a la muerte.
Carlos Manuel Maya Entenza, Miladys Martín Labrador, Marisol Monteagudo Torres   +2 more
doaj  

Ciguatera, presentación de un caso Sea water fish poisoning, case presentation

Revista Habanera de Ciencias Médicas, 2010
Se reportó un caso de un paciente masculino de 34 años de edad con antecedentes personales de buena salud, que acudió al Cuerpo de Guardia del Hospital de Gibara, Provincia de Holguín, intoxicado por el consumo de pescado fresco, específicamente el ...
José Martínez Ricardo
doaj  

Development of a quantitative PCR assay for the detection and enumeration of a potentially ciguatoxin-producing dinoflagellate, Gambierdiscus lapillus (Gonyaulacales, Dinophyceae).

PLoS ONE, 2019
Ciguatera fish poisoning (CFP) is an illness contracted through the ingestion of seafood containing ciguatoxins. It is prevalent in tropical regions worldwide, including in Australia. Ciguatoxins are produced by some species of Gambierdiscus.
Anna Liza Kretzschmar, Arjun Verma, Gurjeet Kohli, Shauna Murray   +3 more
doaj   +1 more source

Rationally Designed Synthetic Haptens to Generate Anti-Ciguatoxin Monoclonal Antibodies, and Development of a Practical Sandwich ELISA to Detect Ciguatoxins

Toxins, 2019
“Ciguatera” fish poisoning (CFP) is one of the well-known food poisoning caused by the ingestion of fish that have accumulated trace amounts of ciguatoxins (CTXs). CFP affects more than 50,000 individuals annually.
Takeshi Tsumuraya, Masahiro Hirama
doaj   +1 more source

Ciguatera Fish Poisoning [PDF]

JAMA, 2013
Denise M. Goodman, Jennifer Rogers, Edward H. Livingston   +2 more
openaire   +1 more source

Marine Algal Toxins and Public Health: Insights from Shellfish and Fish, the Main Biological Vectors

Marine Drugs
Exposure to toxigenic harmful algal blooms (HABs) can result in widely recognized acute poisoning in humans. The five most commonly recognized HAB-related illnesses are diarrhetic shellfish poisoning (DSP), paralytic shellfish poisoning (PSP), amnesic ...
Kuan-Kuan Yuan, Hong-Ye Li, Wei-Dong Yang   +2 more
doaj   +1 more source

Ciguatera poisoning in Europe: A traceback to Indian Ocean sourced snapper fish (Lutjanus bohar)

Food Control, 2023
Christopher R Loeffler, Astrid Spielmeyer, V. Blaschke, Dorina Bodi, O. Kappenstein   +4 more
semanticscholar   +1 more source

Neurotoxins from Marine Dinoflagellates: A Brief Review

Marine Drugs, 2008
Dinoflagellates are not only important marine primary producers and grazers, but also the major causative agents of harmful algal blooms. It has been reported that many dinoflagellate species can produce various natural toxins.
Da-Zhi Wang
doaj  

Ciguatera fish poisoning: a review

, 2001
This review on ciguatera fish poisoning contains information on the ciguatera intoxication syndrome and the provoking ciguatoxins (CTXs) and gambiertoxin-4b (GTX-4B), of which CTX-1 is a major component at the end of food chain (the carnivore fish). Data on chemical structures and detection methods of ciguatoxin (CTX), sources for CTX, marine organisms
Fouw JC de, Egmond HP van, Speijers GJA
openaire   +2 more sources