Results 101 to 110 of about 4,105 (209)
Antibacterial activity of citrinin against selected pathogenic bacteria and Gluconobacter oxydans
Citrinin je mikotoksin kojeg proizvode neke vrste plijesni iz roda Penicillium, ali i plijesni iz rodova Aspergillus i Monascus. Zbog svoje kemijske strukture citrinin posjeduje širok raspon toksičnih učinaka i njegova prisutnost predstavlja opasnost po ...
Dobrić, Nina
core +2 more sources
Production of the mycotoxin citrinin by Penicillium spp.
O fungo Penicillium expansum, produtor de enzimas pectinolíticas e xilanolíticas, as quais possuem aplicação na indústria têxtil, na indústria de bebidas, principalmente na clarificação de sucos e vinhos, e na indústria de alimentos, está incluído entre ...
Vivan, Juliana
core
The extent and type of renal ultrastructural changes in Beagle dogs varied with the administration of ochratoxin A and citrinin alone and in the two dosage combinations. The three predominant changes were cytoplasmic vacuolation, myelin figure formation
D. N. Kitchen +2 more
core +1 more source
Two new cytochalasin derivatives, peniotrinins A (1) and B (2), three new citrinin derivatives, peniotrinins C–E (4, 5, 7), and one new tetramic acid derivative, peniotrinin F (12), along with nine structurally related known compounds, were isolated from
Bin Yang +9 more
doaj +1 more source
Chemical studies on antibiotics with special reference to citrinin.
With the discovery of the remarkable chemotherapeutic properties of penicillin and streptomycin, considerable interest has arisen in finding and developing other antibacterial substances produced by microorganisms.
Pringle, Ross Barton.
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Produção de pigmentos monascus por Monascus ruber CCT3802 em cultivo submerso [PDF]
Tese (doutorado) - Universidade Federal de Santa Catarina, Centro Tecnológico. Programa de Pos-Graduação em Engenharia QuímicaA produção de pigmentos alimentares de origem natural está em pleno desenvolvimento nos países da União Européia e Estados ...
Moritz, Denise Esteves
core
MYCOTOXIC DISEASES PRODUCED IN THE TURKEY AND DUCK BY CITRININ
These studies determined the clinical and pathological effects of citrinin toxicosis in turkeys and ducklings. The single dose LD(,50) value in 7-day-old male turkey poults was 56 mg/kg and 57 mg/kg for 7-day-old male white Pekin ducklings. The mycotoxin
MEHDI, NABEEL ABDEL-QADIR
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Research Progress, Safety Regulation and Application Prospects in Health Food Development of Red Yeast Rice-Derived Bioactive Compounds: A Critical Narrative Review. [PDF]
Chen X +7 more
europepmc +1 more source
Enhancement of <i>Monascus</i> Azaphilone Pigments Production Without Citrinin Contamination by Targeting Overexpression of Histone Acetyltransferase MrEsa1 and Deletion of Polyketide Synthase PksCT. [PDF]
Zhang J +7 more
europepmc +1 more source

