Results 1 to 10 of about 21,856,591 (271)

A Colorimetric Aptamer Sensor Based on Magnetic Nanoparticle for the Detection of Ochratoxin A

Shipin gongye ke-ji
A novel ratio colorimetric sensor based on magnetic nanoparticles (Fe3O4@Au) and silver nanoparticles (Ag NPs) was constructed for the detection of Ochratoxin A (OTA) by complementary DNA base pairing.
Xingpu QI, Junkai WANG, Tingting ZOU, Linfei ZHU, Xue ZHANG, Jingjing KAN, Qian LI   +6 more
doaj   +1 more source

Exploring the Effect and Molecular Docking Interaction of Carboxypeptidase and Amidohydrolase on Ochratoxin A and Zearalenone Degradation

BioResources
To keep consumers from the hazard of exposure to mycotoxins and meet the allowed limits, numerous physical and chemical approaches for eliminating Ochratoxin A (OTA) and Zearalenone (ZEN) have been studied.
Sulaiman A. Alsalamah, Mohammed Ibrahim Alghonaim, Abdu Ali Y. Moafa, Mukul Sharma   +3 more
doaj  

Comparative Assessment of Thermal Treatment for Mycotoxins Adsorption Potential of Indigenous Clay from Balochistan, Pakistan

Pakistan Journal of Analytical & Environmental Chemistry
The current study aimed to investigate the physical characteristics and mycotoxins (Aflatoxins B1 (AFB1) and Ochratoxin A (OTA) binding efficacy of indigenous clays before and after thermal treatment (calcination).
Mustafa Rahim Abro, Nadeem Rashid, Rab Nawaz Soomro, Khanoranga, Zainab Siddique   +4 more
doaj   +1 more source

Assessment of Aflatoxin B1 and Ochratoxin A Contamination in Raw and Cooked Rice at Restaurants in Yasuj, Iran [PDF]

Armaghane Danesh Bimonthly Journal
Background & aim: Aflatoxin B1 and Ochratoxin A are among the most common mycotoxins in food products, including grains such as rice, whose entry into the human body can endanger consumer health.
SA Sadat, F Ariaei Monfared, M Majlesi
doaj  

Mycotoxin – induced apoptosis in swine kidney epithelial cells

Annales Universitatis Paedagogicae Cracoviensis Studia Naturae, 2016
Apoptosis, as the programmed cell death, plays a significant role in proper functioning of an organism, both in the postnatal period and during embryogenesis. Disturbances in this process can lead to the occurrence of several dysfunctions, e.g.
Agnieszka Chrustek, Magdalena Twarużek, Ewa Zastempowska, Jan Grajewski   +3 more
doaj  

Ochratoxin A : viquipèdia article

, 2020
Pòster
Sánchez González, Mónica, Universitat Autònoma de Barcelona. Facultat de Veterinària   +1 more
openaire   +1 more source

Molecular insights into ochratoxin A biodegradation

Biologia Futura
Abstract Most of the agricultural products can potentially be exposed to mycotoxins—especially to ochratoxin A (OTA)—, which may cause foodborne diseases such as renal toxicity and notable economic losses worldwide. Biological detoxification is the most promising method to control OTA contamination.
Renáta Ábrahám, Erzsébet Baka, Mohammed Al-Nussairawi, András Táncsics, Milán Farkas, István Nagy, Balázs Kriszt, Mátyás Cserháti   +7 more
openaire   +2 more sources

Impact of maturity stage and prolongation of post-harvest processing and mucilage fermentation time on mycotoxin levels in coffee. [PDF]

Front Plant Sci
Osorio V, Montoya EC, Rayo-Mendez LM, Harris GK.   +3 more
europepmc   +1 more source

Ochratoxin A and Coffee

, 1994
published
Studer-Rohr, Irène, Schlatter, Josef, Schlatter, Christian, Dietrich, Daniel R.   +3 more
openaire   +1 more source

Mycoflora, mycotoxin exposure and cancer risk assessment in <i>Tuo-Zaafi</i>, a fermented cereal meal consumed in northern Ghana. [PDF]

Toxicol Rep
Kortei NK, Aduko AA, Quansah L, Madilo FK, Tettey CO, Osei CB, Tutu CO, Pobi NO, Opoku N, Richard SA, Odamtten GT.   +10 more
europepmc   +1 more source