Results 171 to 180 of about 3,771 (212)
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Citrinin, a phytotoxin?

Experientia, 1975
Observations from preliminary experiments to discover the phytotoxicity, if any, of the fungal metabolite, citrinin, are presented. There seems to be a positive indication, warranting further investigation.
C. Damodaran   +5 more
openaire   +1 more source

Citrinin mycotoxicosis in beagle dogs

Food and Cosmetics Toxicology, 1974
Abstract Three trials were completed in which young beagle dogs were either fed a citrinin-containing culture of Penicillium citrinum (Trial I) or were administered pure citrinin either ip (Trial II) or orally (Trial III). Dogs fed the fungal culture and those given 20 or 40 mg pure citrinin/kg body weight developed renal disease.
W W, Carlton   +3 more
openaire   +2 more sources

Citrinin mycotoxicosis in the guinea-pig

Food and Cosmetics Toxicology, 1977
Abstract Citrinin was dissolved in dimethylsulphoxide-ethanol solution and administered daily for 14 days by gastric intubation to young male and female guinea-pigs. Under these conditions, the LD 50 of citrinin was 43 mg/kg/day for both sexes. Loss of body weight was the most consistent clinical feature of citrinin toxicity.
H.L. Thacker, W.W. Carlton, G.A. Sansing
openaire   +2 more sources

Citrinin mycotoxicosis in the syrian hamster

Food and Cosmetics Toxicology, 1978
Abstract Citrinin, dissolved in either a solution of equal parts of dimethylsulphoxide (DMSO) and 50% ethanol (EtOH) or 0.5 N -sodium hydroxide (NaOH), was administered by the ip or oral route to weanling Syrian hamsters. The single-dose ip LD 50 for citrinin dissolved in DMSO-50% EtOH, determined 72 hr after injection, was 66 mg/kg: for citrinin ...
W.H. Jordan, W.W. Carlton, G.A. Sansing
openaire   +2 more sources

Citrinin mycotoxicosis in broiler chickens

Food and Cosmetics Toxicology, 1981
Citrinin, a mycotoxin, was administered to chickens by crop gavage in dimethylsulphoxide-70% ethanol (3:1, v/v) or mixed with the diet (commercial starter mash) in four separate trials. The single-dose oral LD50 value in 7-day-old male broiler chicks was found to be 95 mg/kg. The administration of seven daily doses of citrinin equal to a half and three-
N A, Mehdi, W W, Carlton, J, Tuite
openaire   +2 more sources

Toxicity of the mycotoxin citrinin and its metabolite dihydrocitrinone and of mixtures of citrinin and ochratoxin A in vitro

Archives of Toxicology, 2014
Citrinin (CIT) and ochratoxin A (OTA) are mycotoxins produced by several species of the genera Aspergillus, Penicillium and Monascus. Both can be present as contaminants in various food commodities and in animal feed. The occurrence and toxicity of OTA and human exposure have been intensively studied, but for CIT such data are scarce by comparison ...
Wolfram, Föllmann   +2 more
openaire   +2 more sources

The structure of citrinin in vivo

Journal of the Chemical Society, Perkin Transactions 1, 1987
1 H- and 13C-N.m.r. spectroscopy have been used to show that in aqueous solution at physiological pH the antibiotic citrinin exists not as the quinone methide (1) but as a diastereoisomeric mixture of hydrates. The equilibrium between the two diastereoisomers is slow, suggesting that citrinin, which is believed to interact with deoxyribonucleic acid
Jill Barber   +3 more
openaire   +1 more source

Citrinin

Nature, 1946
T S, GORE, T B, PANSE, K, VENKATARAMAN
openaire   +2 more sources

Citrinin as an Antibiotic

Science, 1947
Y, Wang, F K, Hong, F T, Hwang, C S, Fan
openaire   +2 more sources

The Constitution of Citrinin

Journal of the American Chemical Society, 1948
T S, GORE, T B, PANSE, K, VENKATARAMAN
openaire   +2 more sources

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