Results 91 to 100 of about 162,807 (215)
Naringin is one of the common flavonoids in grapefruit, which has anti-cancer, antioxidant, and anti-inflammatory activities. However, its poor solubility limits its wide application.
Sheng Tang +6 more
doaj +1 more source
Citrus Flavonoids as Antimicrobials
ABSTRACT Citrus flavonoids are highly bioactive compounds exerting numerous health benefits including anticancer, antioxidant, antimicrobial, anti‐inflammatory, mitoprotective, and neuroprotective activity.
Rosaria Ciriminna +6 more
openaire +3 more sources
Aroma is a key quality indicator of citrus, especially an important sensory trait of aromatic acidic citrus germplasm. Nevertheless, systematic research of aroma formation and its molecular regulation in aromatic acidic citrus remain limited.
Changjiang Cui +16 more
doaj +1 more source
Valrico Citrus & Truck Land Co. Florida Realty Booklet, circa 1910
Booklet published by the Valrico Citrus & Truck Company promoting Florida living with a focus on Tampa, agriculture, and land.https://digitalcommons.usf.edu/florida_ephemera/1018/thumbnail ...
Valrico Citrus & Truck Land Co.
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Booklet, Valrico Citrus & Truck Land Co. Florida Realty, circa 1910
Booklet published by the Valrico Citrus & Truck Company promoting Florida living with a focus on Tampa, agriculture, and land.https://digitalcommons.usf.edu/florida_ephemera/1018/thumbnail ...
Valrico Citrus & Truck Land Co.
core
Structural insights and biological activities of flavonoids: Implications for novel applications
Flavonoids are a major class of polyphenolic compounds that occur naturally in plants and are widely distributed in various dietary products. Flavonoids exhibit prominent physicochemical properties and biological activities, thereby garnering ...
Sheng Tang +7 more
doaj +1 more source
Mycorrhiza in citrus: Growth and nutrition
In this review, effect of mycorrhizal inoculation on citrus growth, nutrient and water uptake, and mycorrhizal dependency was searched. Arbuscular mycorrhiza (AM) is symbiotic associations between 90% of higher plants and fungi.
Ortas I., Ibrahim Ortas
core +1 more source
Citrus Fruit Feature Extraction using Colpromatix Color Code Model [PDF]
Classification of citrus fruit more precisely and economically under natural illumination circumstances. The aim of this paper was to develop a robust and feature extraction techniques to discover citrus fruit features with different dimensions and under
Dr. M. Renuka Devi, V. Kavitha
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Newhall navel orange, a major citrus variety in China, shows considerable variation in fruit quality across production regions. To investigate the key factors driving the geographical variation, this study systematically compared the quality of Newhall ...
Yiwen Hu +5 more
doaj +1 more source

