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Plant Cell Reports, 1991
The production of the sesquiterpenes nootkatone and valencene by callus cultures of Citrus species is described. The levels of these compounds were examined by gas chromatography-mass spectrometry and their yields were compared with the amounts found in mature fruits.
J A, Del Río +4 more
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The production of the sesquiterpenes nootkatone and valencene by callus cultures of Citrus species is described. The levels of these compounds were examined by gas chromatography-mass spectrometry and their yields were compared with the amounts found in mature fruits.
J A, Del Río +4 more
openaire +2 more sources
Citrus x aurantium Grapefruit Group
2012The grapefruit was originally thought to be a spontaneous sport of the pummelo and was separated from the pummelo by James MacFayden, in his Flora of Jamaica, in 1837 and given the botanical name Citrus paradisi. About 1948, citrus researchers found that grapefruit was not a sport of the pummelo but an accidental hybrid between the pummelo, Citrus ...
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Citrus x aurantium Tangor Group
2012Tangor is a hybrid of tangerine (mandarin) and sweet orange. Ellendale tangor originated in Queensland, Australia where it was found growing on the Ellendale property of E. A. Burridge as early as 1878. Today it is an important variety in parts of Australia as well as other citrus-growing regions of the world (Plate 1).
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Bitter Orange (Citrus aurantium L.) Oils
2016The chemico-physical and composite characteristics of food and food products make them susceptible to microbial spoilage. Additives of CO2 in food products such as soft drinks can reduce growth of some microorganisms and induce others. Thermal treatments, to which ingredients and intermediate and final products can be subjected, affect the stability of
ANWAR, SIRAJUDHEEN +4 more
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Citrus x aurantium Sour Orange Group
2012The sour orange is believed to have originated in north-eastern India and adjoining areas of northern Myanmar and southeastern China. It spread eastward to Japan and westward through India to the Middle East and from there to Europe, where it rapidly became established in the Mediterranean about 1,000 years ago.
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