Citrus aurantium - Open Access .click

2020
Citrus × aurantium L. – P scap, Avv.; ACC, FES – Archeofita casuale, casuale nell’area indagata; euri-urbanofila. Via San Giacomo, Corso Canal Chiaro. Specie nuova per la flora regionale. Trattasi di semenzali, osservati in tre punti distanti fra loro poche decine di metri, appartenenti al gruppo di cultivar Paradisi (i pompelmi); i reperti sono stati ...
Buldrini, Fabrizio +5 more
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�� (Citrus aurantium)

2008
The aim of the present study was the influence of five concentrantions of NaCl (0, 20, 40, 60 or 80 mM) and exogenous application of chemical compounds [triacontanol (1mg/L) and CaCl2 (5 mM)] and biomoleculars [salicylic acid (SA; 0,5 mM) and L-proline (Pro; 5 mM)] on growth, chlorophyll fluorescence (Fv/Fm), total chlorophyll content (Chla+b), rate of
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New components of Citrus aurantium

Tetrahedron, 1960
Abstract Further investigations of the peel of Citrus aurantium (from Waltair) have yielded a new flavonoid 5-hydroxyauranetin. 5-O-desmethylnobiletin has been isolated fromthe peel of Nagpur oranges along with auranetin and hesperidin. These results are of biogenetic significance.
P.S. Sarin, T.R. Seshadri
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�� (Citrus aurantium L.)�� :

2009
In the present study the effects of root treatments with putrescine (Put, 1 mM), spermidine (Spd, 1Mm) or spermine (Spm, 1mM) on several key components of physiology and antioxidant-related metabolism in the leaves of sour orange plants exposed to 100 mM NaCl for 15 d were examined.
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citrus
traditional medicine
botany

food science
horticulture
orange colour

rutaceae
essential oil
organic chemistry