Results 111 to 120 of about 36,501 (267)

Fruit Drop in Citrus

EDIS, 2018
Fruit drop is a natural, physiological phenomenon that occurs in all citrus varieties. However, pre-harvest fruit drop often causes distress and concern as it can result in significant yield reduction as well as loss of tree resources in a non-harvested fruit.
openaire   +1 more source

Plant‐derived nanovesicles as potential drug delivery systems for topical use: Emerging applications in dermatology and cosmetology

VIEW, EarlyView.
Plant‐derived nanovesicles (PDNVs) are naturally secreted by fruit, vegetables, seeds, leaves and other natural sources. Used as drug delivery systems, they can combine intrinsic therapeutic activity, enhanced skin permeation and cargo‐carrying capacity, suitable for dermatological and cosmetic applications including hydration, antioxidant/anti ...
Dorotea Fiore, Beatrice Pellegrini, Antonia Mancuso, Maria Chiara Cristiano, Salvatore Panza, Donatella Paolino   +5 more
wiley   +1 more source

Antioxidant Interactions between Citrus Fruit Carotenoids and Ascorbic Acid in New Models of Animal Cell Membranes. [PDF]

Antioxidants (Basel), 2023
Barros MP, Zacarías-Garcia J, Rey F, Zacarías L, Zacarías L, Rodrigo MJ.   +5 more
europepmc   +1 more source

Citric Acid‐Crosslinked Chitosan Coatings Incorporating Curcumin for Enhancement of Antioxidant and Antimicrobial Properties

Journal of Vinyl and Additive Technology, EarlyView.
A fully bio‐based coating was developed using Chitosan, Citric acid, and Curcumin. Citric acid acts simultaneously as a green solvent and non‐toxic crosslinker. Dry Heat Treatment enhances water resistance and thermal stability, creating an active packaging system with dual antioxidant and antimicrobial properties to extend food shelf‐life.
Miriam Cappello, Cheherazade Trouki, Niccoletta Barbani, Maria J. Lopez, Ana J. Toribio‐Gallardo, Caterina Cristallini, Neetu Malik, Damiano Rossi, Maurizia Seggiani, Patrizia Cinelli   +9 more
wiley   +1 more source

How sweet! Transcription factor CitZAT5 regulates CitSUS5 and CitSWEET6 to promote sugar accumulation in citrus fruit. [PDF]

Plant Physiol, 2023
Ku YS.
europepmc   +1 more source

Concrete jungle to urban oasis: evaluating scale, vegetation cover, and aggregation of urban greenspaces on wildlife

Wildlife Biology, EarlyView.
Urban greenspaces are a haven for wildlife in densely populated cities. Wildlife use greenspaces for resource acquisition, shelter, and travel across urbanized landscapes. Greenspace metrics such as herbaceous or woody landcover, size, patchiness, and human land use influence species richness.
Adrianna J. Elihu, Janel L. Ortiz
wiley   +1 more source

Transcriptomic and metabolomic changes associated with the induction and initiation of juice sacs in citrus fruit. [PDF]

Planta
Assili S, Haim D, Doron-Faigenboim A, Nir I, Sadka A.   +4 more
europepmc   +1 more source

UPLC-Q-TOF/MS-based metabolomic analysis reveals the effects of asomate on the citrus fruit. [PDF]

Curr Res Food Sci, 2023
He G, Chen X, Hou X, Yu X, Han M, Qiu S, Li Y, Qin S, Wang F.   +8 more
europepmc   +1 more source

‘From the Fields Into the Bars’: The Story of Israel's First Transgender Novel, The Cut (1977)

Gender &History, EarlyView.
ABSTRACT In 1977, an Israeli transgender woman, Judy Spotheim, published an autobiographical novel entitled The Cut. It describes the emergence of a trans community in the commercial‐sex areas of Tel Aviv‐Jaffa, hoping to humanise trans women (coccinelles). This article is the first to study the novel and present a biography of Spotheim.
Gil Engelstein, Iris Rachamimov
wiley   +1 more source

Do soil microbes regulate citrus fruit quality through soil nutrient availability? [PDF]

Front Plant Sci
Tang D, Zhou Y, Cui H, Liao W, Liu P, Zhou W, Nie S.   +6 more
europepmc   +1 more source