Results 81 to 90 of about 822,090 (331)
Majallah-i ̒Ulum-i Bāghbānī, 2018 Introduction: Among citrus producing provinces in the country, Mazandaran province ranks first with 1.88 million tons yields. Orange is one of the horticulture crop which is sensitive to low temperature stress.
saleh Mohammadi +3 more
doaj +1 more source
Pectinase‐Based Bioprocesses for Circular Bioeconomy and Sustainable Industrial Development
Biotechnology and Bioengineering, EarlyView.This picture demonstrates a unified strategy for sustainable pectinase production, focusing on microbial bioproduction, innovative strategies in enzyme engineering (Protein engineering, rational enzyme design, directed evolution and heterologous expression) and various applications in industry, including food, textiles, pulp and paper, agriculture and ...
Nisha Sharma +6 more
wiley +1 more source
Clinical Advances in Periodontics, EarlyView.Abstract Background Delayed wound healing following implant placement surgery is an uncommon complication, usually attributed to systemic (smoking and alcohol), local (severely inflamed tissues), or technical (poor suturing) factors. However, delayed wound healing after implant placement caused by severe hypovitaminosis C has not been previously ...
Gregor‐Georg Zafiropoulos +2 more
wiley +1 more source
Majallah-i ḥifāẓat-i giyāhān, 2018 Introduction: Citrus nematode is one of the most important damaging nematodes of citrus trees, spreading widely in most areas under citrus planting causing dieback, the gradual decline of trees and crop decrease in citrus orchards.
Y. Mohammad Alian +4 more
doaj +1 more source
Perspectives in biomedicine: Superfoods and antioxidant power classification
The Canadian Journal of Chemical Engineering, EarlyView.Abstract The market value of natural food antioxidants will double to 8 billion USD by 2033, driven by a global consumer demand for ‘clean label’ products and proactive wellness solutions. However, the industrial application and health labelling (commercial brands) of these compounds remain severely constrained by inconsistent analytical methods.
Domenico Fuoco, Gregory S. Patience
wiley +1 more source
Harvesting, protecting and storing citrus fruits [PDF]
, 2006 Citriculture in Croatian coastal area (middle and south), has been known from ancient times. Limited citriculture in Croatian area is caused by climate factors.
Štambuk, Stanislav
core +1 more source
ENERGY &ENVIRONMENTAL MATERIALS, EarlyView.During coffee bean and cherry washing, contaminants are released into water, making this process a major source of water pollution. Chlorogenic acid can be efficiently detected using hybrid zeolite–porphyrin materials by measuring fluorescence quenching, achieving detection limits lower than current regulatory thresholds.
João Otávio Donizette Malafatti +10 more
wiley +1 more source
Data in Brief, 2019 Plants are as vulnerable by diseases as animals. Citrus is a major plant grown mainly in the tropical areas of the world due to its richness in vitamin C and other important nutrients. The production of the citrus fruit has been widely affected by citrus
Hafiz Tayyab Rauf +5 more
semanticscholar +1 more source
Food Chemistry International, EarlyView.This study compares oxidative stability, fatty acid profiles, volatile compounds, and sensory attributes of four Xinjiang seed oils. Distinct aldehyde‐driven aroma patterns and compositional differences were revealed, providing a scientific basis for quality evaluation and valorization of underutilized plant seed oils in food applications.
Yilai Wan +4 more
wiley +1 more source
The influence of citrus rootstocks on lime genotype tolerance to witches’ broom disease
Scientific ReportsUnfortunately, over the past two decades, Mexican lime orchards have faced a significant threat from witches’ broom disease of lime (WBDL), associated with ‘Candidatus Phytoplasma aurantifolia’, leading to the ruin of many orchards in southern Iran.
Samaneh Raheb +3 more
doaj +1 more source