Results 41 to 50 of about 103,831 (193)

Nutritional Properties, Antioxidant and Antimicrobial Activity of Seed and Peel Extracts of Grapefruit (Citrus paradisi) on Some Selected Clinical Organisms

Asian journal of microbiology and biotechnology
The need for new antimicrobial agent is linked with the emergence of strains that are restraint to most antibiotics and plants are safer alternative source of antimicrobials.
I. Anyiam, C. N. Opara, Tochi Paschaline Ezelarry   +2 more
semanticscholar   +1 more source

Functional and Nutraceutical Properties of Protein and Polyphenols Extracted From Agro‐Industrial Waste: A Comprehensive Review

eFood, Volume 7, Issue 1, February 2026.
The article underscores the promising future perspectives of utilizing agro‐industrial waste, envisioning sustainable production processes, and meeting the increasing demand for environmentally friendly and health‐promoting products. ABSTRACT The growing imperative for increased food production has propelled an example alteration in the perception of ...
Fakhar Islam, Ali Imran, Areesha Ahmed, Faiyaz Ahmed, Musarrat Rasheed, Amar Shankar, Neeraj Khare, Swati Sharma, Rutaba Nadeem, Abdela Befa Kinki   +9 more
wiley   +1 more source

Evaluation of the Essential Oil of Citrus paradisi as an Alternative Treatment against Candida albicans

Open Journal of Stomatology, 2020
Introduction: The World Health Organization establishes that 80% of the world’s population uses traditional medicine for their primary care, because they contain compounds responsible for their properties.
Ameyalli Jocelyn Martínez Delgado, Uziel Castillo Velázquez, Juan Gabriel Báez González, Abelardo Chávez Montes, Sonia Martha López Villarreal, L. García, R. Casas, Osvelia Esmeralda Rodríguez Luis   +7 more
semanticscholar   +1 more source

Integrated green extraction of phenolic compounds and fermentable sugars from grapefruit peel using ultrasound and enzymatic hydrolysis

Journal of the Science of Food and Agriculture, Volume 106, Issue 3, Page 1839-1851, February 2026.
Abstract BACKGROUND Valorizing sugar‐rich food waste in biorefineries offers a sustainable route to bio‐based products. Grapefruit peel (GP), representing about 50% of the fruit's weight, is rich in sugars (soluble and insoluble) and polyphenols such as flavonoids.
María del Prado García‐Aparicio, María Castro‐Puyana, María Luisa Marina   +2 more
wiley   +1 more source

Desenvolvimento vegetativo e custo de produção de porta-enxertos de citros em recipientes para fins de subenxertia Vegetative development and production cost of citrus rootstocks in containers for inarching

Pesquisa Agropecuária Brasileira, 2007
O objetivo deste trabalho foi avaliar o desenvolvimento vegetativo e estimar o custo de produção de 11 porta-enxertos de citros para fins de subenxertia, em diferentes recipientes.
Eduardo Augusto Girardi, Francisco de Assis Alves Mourão Filho, Sônia Maria de Stefano Piedade   +2 more
doaj   +1 more source

P21 Gastroprotective and hepatoprotective effects of the fruit peels extract of a hybrid plant Citrus x paradisi Macfad. (Rutaceae) against ethanol-induced-gastric ulcer and paracetamol-induced-hepatitis on Wistar strain male rats.

Journal Africain de Technologie Pharmaceutique et Biopharmacie, 2023
Introduction: Diseases of the digestive system and liver are the leading cause of hospitalization worldwide, at around 12.2%. In particular hepatotoxicity which affects more than fifty million people worldwide and peptic ulcer disease.
Fanny Aimée Essombe Malolo, Carole Else Eboumbou Moukoko, Armel Nsam Nfotabong, Lidwine Ngah, Bertin Sone Enone, Sidonie Ananga, Simone Fannang, Francis Eya Ane Meva , Jean Claude Ndom, Jean Duplex Wansi, Emmanuel Albert Mpondo Mpondo   +10 more
doaj   +1 more source

Citrus reticulata Blanco: A Review on Chemical Composition and Biological Activities

Chemistry &Biodiversity, Volume 23, Issue 1, January 2026.
This review compiles chemical information and biological activities from 49 studies on Citrus reticulata. The fruit peels stand out for their high content of methoxylated monoterpenes and flavonoids with antioxidant, anti‐inflammatory, and antimicrobial activities.
José Walber Gonçalves Castro, Geane Gabriele de Oliveira Souza, José Galberto Martins da Costa, Fabíola Fernandes Galvão Rodrigues   +3 more
wiley   +1 more source

Update of the Xylella spp. host plant database – Systematic literature search up to 30 June 2025

EFSA Journal, Volume 24, Issue 1, January 2026.
Abstract This scientific report provides an update of the Xylella spp. host plant database, aiming to provide information and scientific support to risk assessors, risk managers and researchers dealing with Xylella spp. Upon a mandate of the European Commission, EFSA created and regularly updates a database of host plant species of Xylella spp.
European Food Safety Authority (EFSA), Vincenzo Cavalieri, Elisa Fasanelli, Giandomenico Furnari, Davide Gibin, Alicia Gutierrez Linares, Pierfederico La Notte, Luca Pasinato, Giuseppe Stancanelli   +8 more
wiley   +1 more source

Investigating the Effect of Two Interstocks, Changshanhuyou and Ponkan, on the Fruit Quality and Volatile Flavor of Cocktail Grapefruit (Citrus paradisi Macf. cv. Cocktail)

Horticulturae
Citrus cultivars are propagated asexually through methods such as layering, cutting, and grafting. Grafting plays a critical role in regulating citrus fruit quality by optimizing stock–scion combinations.
Fuzhi Ke, Zhenpeng Nie, Xiu Huang, Changjiang Cui, Yi Yang, Jianguo Xu, Luoyun Wang, Lifang Sun   +7 more
doaj   +1 more source

Desenvolvimento vegetativo, produção e qualidade de frutos da tangerina 'Fremont' sobre quatro porta-enxertos Growth, yield and fruit quality of 'Fremont' mandarin on four rootstocks

Revista Brasileira de Fruticultura, 2007
Com o objetivo de avaliar o desenvolvimento vegetativo, produção e qualidade de frutos da tangerina 'Fremont' (C. clementina Hort. ex Tan. X C. reticulata Blanco) sobre os porta-enxertos limão 'Cravo' (C.
Erick Espinoza Núñez, Francisco de Assis Alves Mourão Filho, Eduardo Sanches Stuchi   +2 more
doaj   +1 more source