Results 121 to 130 of about 7,052 (182)

Identification of key quality indicators for Zigui navel orange varieties through multivariate analyses. [PDF]

Food Chem X
Tao M, Zhang P, Wang T, Zheng D, Xia Z, Zhang X, Li Y, Zhou Y, Peng X.   +8 more
europepmc   +1 more source

A Systematic Review of Historical Temperature Data Use in Citrus Quality Assessment for Export Supply Chains. [PDF]

Foods
Ngwenya M, Goedhals-Gerber L, Louw L.
europepmc   +1 more source

Citrus reticulata Blanco: A Review on Chemical Composition and Biological Activities. [PDF]

Chem Biodivers
Castro JWG, Souza GGO, da Costa JGM, Rodrigues FFG.   +3 more
europepmc   +1 more source

Evaluating the influence of magnetic iron as an eco-friendly soil amendment applications on agronomic and fruit quality parameters of 'Fremont' mandarin. [PDF]

Sci Rep
Hamdy AE, Mekky AE, Abdel-Aziz HF, Abd El-Wahed AEN, Elnaggar IA, Mustafa AE, Mustafa EN, El-Shennawy SI, Mady EA, El-Flaah RF, Al-Saif AM.   +10 more
europepmc   +1 more source

Green Recovery of Bioactive Compounds from Bergamot (<i>Citrus bergamia</i>) By-Products: Sustainable Extraction, Food Applications, and Health-Promoting Properties. [PDF]

Foods
De Bruno A, Gattuso A, Tripodi G, Lombardo M, Baldelli S, Aiello G.   +5 more
europepmc   +1 more source

Impact of meteorological parameters in fruit splitting of Daisy mandarin under subtropical conditions. [PDF]

Front Plant Sci
Kaur K, Gupta M, Rattanpal HS, Anand S, Singh G, Raina D.   +5 more
europepmc   +1 more source

Extracts From Grapefruit (Citrus paradisi) Peel via Microwave-Assisted and Conventional Extractions: Evaluation of Nosema Infection and Toxicity in Honey Bees. [PDF]

Vet Med Sci
Kaya MM, Tutun H, Vural N, Özmen Ö, Okuyan S.   +4 more
europepmc   +1 more source

The Peels of Fruits and Vegetables: An Increasingly Recognized Source of Bioactive Compounds for Biomedical Applications. [PDF]

Plants (Basel)
Favela-Hernández JM, Delgadillo-Ruiz L, Guerrero-Manriquez GG.   +2 more
europepmc   +1 more source