Results 21 to 30 of about 295,290 (189)
Environment International, 2021 Clean cooking energy strategies are critical for reducing air pollution, improving health, and achieving related Sustainable Development Goals. The recent COVID-19 lockdowns may impact the transition towards clean cooking fuels.
Khaiwal Ravindra +4 more
doaj +1 more source
Cooking rice with minimum energy [PDF]
, 2014 Detailed experimental studies on procedures of reducing “On-stove time” and cooking with minimum Energy (Heat) using new energy efficient cooking techniques have been carried out.
De, Dilip Kumar +3 more
core +1 more source
Energy access for sustainable development [PDF]
, 2019 It is abundantly clear that adequate, reliable and clean energy services are vital for the achievement of many of the Sustainable Development Goals (SDGs).
Ben Hagan, E, Kammen, D, Mulugetta, Y
core +2 more sources
Association of personal network attributes with clean cooking adoption in rural South India
Environmental Research Letters, 2021 Adoption of liquefied petroleum gas (LPG) is the primary policy approach in India to transition rural poor communities toward clean cooking behavior. Prior clean cooking studies show that affordability, accessibility, and awareness impact LPG adoption in
Praveen Kumar +7 more
doaj +1 more source
Influence of cooking energy for people’s health in rural China: Based on CLDS data in 2014
Energy Reports, 2021 Using clean cooking energy is better for people’s health than solid fuel. Studies have focused on the impact of energy types on objective health, but less on subjective or mental health.
Xiaxu He
doaj +1 more source
Energy Reports, 2020 This study examined the impact of credit received on rural household clean cooking energy consumption. The study pays more attention to clean energies, such as liquefied petroleum gas (LPG) and kerosene. Due to the endogenous issue of credit, we employed
Martinson Ankrah Twumasi +4 more
doaj +1 more source
Policy trade-offs between climate mitigation and clean cook-stove access in South Asia [PDF]
, 2016 Household air pollution from traditional cook stoves presents a greater health hazard than any other environmental factor. Despite government efforts to support clean-burning cooking fuels, over 700 million people in South Asia could still rely on ...
Cameron, C. +5 more
core +1 more source
Modeling fuel choice among households in northern Cameroon [PDF]
, 2014 The present study aims to explore economic and socio-demographic factors that influence the household's probability to switch from firewood to clean fuels in northern Cameroon.
Karimov, Aziz A., Nlom, Jean Hugues
core +1 more source
Frontiers in Public HealthIntroductionHousehold cooking with solid fuels exposes women to prolonged indoor heat levels that routinely exceed internationally accepted occupational safety thresholds; yet, this exposure remains largely absent from climate-health analyses.
Animesh Ghimire +3 more
doaj +1 more source
Understanding Households' Choice of Cooking Fuels: Evidence from Urban Households in Pakistan
Asian Development Review, 2020 Households in developing countries predominantly rely on solid fuel for cooking, which is injurious to both the environment and human health. The provision of clean energy for cooking, therefore, is essential for safeguarding the environment and human ...
Dil Bahadur Rahut +3 more
doaj +1 more source