Results 31 to 40 of about 67,472 (271)

The Nutritional Requirements of Clostridium perfringens [PDF]

open access: yesJournal of General Microbiology, 1957
SUMMARY: The requirements for growth factors, amino acids and inorganic constituents were determined for three strains of Clostridium perfringens (Veillon & Zuber) Holland. A number of substances were tested as energy sources for this organism, and the influence of pH value and temperature on growth was determined. The minimal medium evolved contained:
G. J. Bonde, Anna-Riitta Fuchs
openaire   +3 more sources

Diagnosis of Clostridium perfringens strains isolated from enterotoxemia cases in sheep using polymerase chain reaction (PCR) technique [PDF]

open access: yesIraqi Journal of Veterinary Sciences, 2009
This study included diagnosis and typing of 100 bacterial isolates of Clostridium perfringens that isolated from enterotoxaemia cases in sheep in Hama province by using Multiplex PCR.
M. A. Hamad, N. Habra, A. Kalb-Allouz
doaj   +1 more source

Clostridium perfringens epsilon toxin induces blood brain barrier permeability via caveolae-dependent transcytosis and requires expression of MAL. [PDF]

open access: yes, 2019
Clostridium perfringens epsilon toxin (ETX) is responsible for causing the economically devastating disease, enterotoxaemia, in livestock. It is well accepted that ETX causes blood brain barrier (BBB) permeability, however the mechanisms involved in this
Dobrow, Sebastian   +7 more
core   +1 more source

Genomic Insights into Virulence Factors and Multi-Drug Resistance in Clostridium perfringens IRMC2505A

open access: yesToxins, 2023
Clostridium perfringens is a spore-forming, Gram-positive anaerobic pathogen that causes several disorders in humans and animals. A multidrug-resistant Clostridium strain was isolated from the fecal sample of a patient who was clinically suspected of ...
Reem AlJindan   +5 more
doaj   +1 more source

Prevalence of Enteropathogens in Dogs Attending 3 Regional Dog Parks in Northern California. [PDF]

open access: yes, 2016
BackgroundThe prevalence and risk factors for infection with enteropathogens in dogs frequenting dog parks have been poorly documented, and infected dogs can pose a potential zoonotic risk for owners.Hypothesis/objectivesTo determine the prevalence and ...
Ahlmann, A   +6 more
core   +1 more source

Optimization of solid-state fermentation conditions of Bacillus licheniformis and its effects on Clostridium perfringens-induced necrotic enteritis in broilers

open access: yesRevista Brasileira de Zootecnia, 2019
In the present study, we examined the growth parameters of Bacillus licheniformis in solid-state fermentation (SSF) and evaluated the effects of Bacillus licheniformis-fermented products on Clostridium perfringens-challenged broilers. During four and six
En-Ru Lin   +5 more
doaj   +1 more source

In Vitro Antimicrobial Activities of Organic Acids and Their Derivatives on Several Species of Gram-Negative and Gram-Positive Bacteria. [PDF]

open access: yes, 2019
The objective of this study was to determine the in vitro antimicrobial activity of several organic acids and their derivatives against Gram-positive (G+) and Gram-negative (G-) bacteria.
Atwill, Edward Robert   +8 more
core   +1 more source

Optimizing Sporulation of Clostridium perfringens

open access: yesJournal of Food Protection, 2002
Many sporulation media have been developed for Clostridium perfringens, but none stimulates sporulation for all strains. The aim of our experiments was to develop a sporulation method using Duncan and Strong (DS) medium, which supports sporulation of a wide variety of strains.
de Jong, A.E.I.   +2 more
openaire   +3 more sources

Clostridium perfringens sepsis after comprehensive multicourse treatment of hepatocellular carcinoma: A case report and review

open access: yesHeliyon
Introduction: Clostridium perfringens sepsis is a rare but serious clinical syndrome that is typically triggered by gastrointestinal disorders. We present a case of bloodstream infection caused by Clostridium perfringens in a liver cancer patient after ...
Yujuan Zhang   +5 more
doaj   +1 more source

Clostridium perfringens

open access: yesJournal of AOAC INTERNATIONAL, 1991
Abstract In the United States and Canada, Clostridium perfringens remains a leading cause of bacterial food poisoning in humans. It has been primarily associated with meat and poultry products prepared in food service establishments. Fecal spore levels of 104 or more per g are considered indicative of a food poisoning outbreak.
openaire   +1 more source

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