Results 61 to 70 of about 27,470 (187)
Journal of Veterinary Emergency and Critical Care, EarlyView.ABSTRACT Objective To evaluate the clinical characteristics, underlying diseases, organ dysfunctions, and survival of dogs with systemic inflammatory response syndrome (SIRS) or sepsis. Design Prospective observational study from January to December, 2023. Setting Single‐center, veterinary university teaching hospital.
Myriam A. Knopf +10 more
wiley +1 more source
MICROBIOLOGICAL AND CHEMICAL TESTING OF FOOD SNAILS MARKETEDS IN SARDINIA
Italian Journal of Food Safety, 2013 A total of 29 samples of snails belonging to the species Helix aspersa, Helix aperta and Helix vermiculata were analysed for the presence of Salmonella spp. and Clostridium perfringens; Cadmium and Lead concentrations were determined by ICP-MS.
T. Tedde +6 more
doaj +1 more source
Multiplex PCR to Diagnose Gastrointestinal Infections: Key Limitations in Interpretation
United European Gastroenterology Journal, Volume 14, Issue 7, September 2026.ABSTRACT Multiplex polymerase chain reaction (PCR) panels are increasingly used for the evaluation of acute diarrhea, providing rapid and sensitive detection of a broad range of enteric pathogens. However, their widespread adoption has created important interpretive challenges for clinicians.
Giannoula S. Tansarli, Ferric C. Fang
wiley +1 more source
Pachyderm, 2012 Nine eastern black rhinoceroses (Diceros bicornis michaeli) developed clinical clostridial enterotoxaemia between May and July 2010 in the Pyramid Black Rhino Sanctuary within the Ol Jogi Conservancy, Laikipia, Kenya.
David Ndeereh +4 more
doaj +1 more source
Veterinary Medicine and Science, Volume 12, Issue 5, September 2026.This study aims to determine the economic impacts of the major agents causing diarrhoea in newborn calves using Monte Carlo simulation and decision tree analysis. According to the study results, the cost per animal was $13.7 for healthy calves without diarrhoea.
Mehmet Küçükoflaz +7 more
wiley +1 more source
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 5, September 2026.ABSTRACT Low water activity ingredients, including dried fruits, vegetables, herbs, and spices, are widely used in ready‐to‐eat (RTE) and non‐RTE foods. Although low water activity limits microbial growth, bacterial pathogens can survive for extended periods in these products.
Heidy M. W. den Besten +7 more
wiley +1 more source
Life-Threatening Clostridial Sepsis in a Postmenopausal Patient with Degenerating Uterine Leiomyoma
Case Reports in Medicine, 2010 Clostridium perfringens is a fulminant infection that affects patients with a high rate of morbidity and mortality. Fortunately, C. perfringens-associated sepsis and death in the gynecologic patient is rarely encountered. We report a case of intrauterine
Christopher S. Bryant +4 more
doaj +1 more source
The Impact of Oral‐Gut Microbiota Structure and Its Manipulation on RA Development and Management
Food Science &Nutrition, Volume 14, Issue 8, August 2026.(A) Schematic representation of oral–gut microbiota composition in health and rheumatoid arthritis (RA), highlighting the enrichment of beneficial microorganisms (green) under healthy conditions and the expansion of pathogenic microorganisms (orange) in RA‐associated dysbiosis.
Parisa Ahmadi +8 more
wiley +1 more source
Infection and Drug Resistance, 2019 Jingyong Xu,1 Yanbin Wang,2 Hongyuan Cui,1 Jian Chen1 1Department of General Surgery, Beijing Hospital, National Centre of Gerontology, Beijing 100730, People’s Republic of China; 2Department of General Surgery, Beijing Aero Space General Hospital,
Xu J, Wang Y, Cui H, Chen J
doaj
Pathogenicity markers of Clostridium spp. in commercial turkeys
Italian Journal of Animal Science, 2010 Since growth promoters ban in Europe, enteritis of different aetiologies (virus, bacteria and protozoa) are increasingly becoming the main cause of economic loss in commercial turkeys production.
Mario Saita +2 more
doaj +1 more source