Results 61 to 70 of about 82,956 (229)

Nutritional and environmental determinants of maturation and disruption of the early life gut microbiome: A narrative review

Journal of Parenteral and Enteral Nutrition, EarlyView.
Abstract The first 1000 days of life represent a critical window for gut microbiome assembly, with lifelong implications for child growth, immune development, and disease risk. This review synthesizes evidence on maternal, perinatal, and especially nutritional factors that influence early‐life intestinal colonization and highlights the consequences of ...
Carly Burow, Romy Shenderey, Fariha Chowdhury, Nyah Shah, Nikhil Pai   +4 more
wiley   +1 more source

The Nutritional Requirements of Clostridium perfringens [PDF]

Journal of General Microbiology, 1957
SUMMARY: The requirements for growth factors, amino acids and inorganic constituents were determined for three strains of Clostridium perfringens (Veillon & Zuber) Holland. A number of substances were tested as energy sources for this organism, and the influence of pH value and temperature on growth was determined. The minimal medium evolved contained:
A R, FUCHS, G J, BONDE
openaire   +2 more sources

Assessment of Lectin Staining Biomarkers for GNE Myopathy Gene Therapy

Muscle &Nerve, EarlyView.
ABSTRACT Introduction/Aims GNE myopathy (GNEM) is a rare, autosomal recessive disorder caused by mutations in the UDP‐N‐acetylglucosamine (GlcNAc) 2‐epimerase/N‐acetylmannosamine (ManNAc) kinase (GNE) gene, which encodes a required enzyme for sialic acid (SA) biosynthesis.
Kristina M. Sattler, Brian J. Paleo, Mackenzie N. Roth, Kara E. Bradley, Megan N. Winkler, Wakako Yoshioka, Ichizo Nishino, Christoph Lepper, Kelly E. Crowe   +8 more
wiley   +1 more source

Equine haemorragic enteritis attributed to Clostridium perfringens type A. [PDF]

, 2016
La muerte de equinos con cuadros clínicos de cólico es frecuente, especialmente en animales estabulados y con fines deportivos. Sin embargo, al ser muy bajo el porcentaje de animales que son necropsiados y muestreados, la mayoría de los casos queda con ...
Robles, Carlos Alejandro, Marcellino, Romanela, Pavan, M. E., Mignaqui, Ana Clara, Chapero, C., Cairó, F.   +5 more
core   +1 more source

Changes of Microbial and Component Composition of Giraffe Milk During Mid‐ to Late Lactation

Zoo Biology, EarlyView.
Giraffe milk – graphical abstract text, Giraffe: late lactation milk, Involution at approximately 15 months of lactation, Content of saccharides and fat decrease, Protein content increases, Content of minerals increase, Microbiological quality high ABSTRACT The proximate, mineral and microbiological composition of milk from five giraffes from mid ...
G. Osthoff, C. J Hugo, S Van der Merwe, A Hugo, F Deacon   +4 more
wiley   +1 more source

Clostridium perfringens

Journal of AOAC INTERNATIONAL, 1991
Abstract In the United States and Canada, Clostridium perfringens remains a leading cause of bacterial food poisoning in humans. It has been primarily associated with meat and poultry products prepared in food service establishments. Fecal spore levels of 104 or more per g are considered indicative of a food poisoning outbreak.
openaire   +1 more source

Detection of zoonotic bacteria in wild Australian freshwater turtles

Australian Veterinary Journal, EarlyView.
Freshwater turtles are long‐lived, abundant components of Australian aquatic ecosystems, yet little is known about the diversity and prevalence of zoonotic bacteria they may carry. In this study, we conducted one of the most comprehensive surveys to date of zoonotic microorganisms associated with wild Australian freshwater turtles.
TF Scheelings, TTH Van, RJ Moore, LF Skerratt   +3 more
wiley   +1 more source

Molecular Typing of Clostridium perfringens Isolates from Soil, Healthy, and Diseased Sheep in Egypt by Multiplex PCR

Journal of Veterinary Medical Research, 2020
In this study multiplex PCR was used for typing of Clostridium perfringens isolates from soil, clinically healthy and diseased sheep. Clostridium perfringens was isolated from 41 out of 100 soil samples, 12 out of 100 clinically healthy sheep and 118 out
M. Nayel, A. El-Sify, S. Akram, M. Allaam, E. Abdeen, H. Hassan   +5 more
doaj  

Equine coronavirus: Investigating seroconversion and faecal shedding patterns in naturally occurring field infections

Equine Veterinary Education, EarlyView.
Summary Background Equine coronavirus (ECoV) is an increasingly recognised cause of pyrexia and enteric disease in the horse. Objectives To (1) evaluate if horses seroconvert after clinical ECoV infection and (2) investigate the pattern of faecal excretion of ECoV to determine the optimal testing moment with the overall aim of helping veterinarians in ...
H. C. Smith, M. J. P. Theelen, R. M. A. C. Houben, R. van den Boom, L. van den Wollenberg, V. van Leeuwen, C. van Maanen   +6 more
wiley   +1 more source

Effects of Lactobacillus acidophilus on the growth performance and intestinal health of broilers challenged with Clostridium perfringens

Journal of Animal Science and Biotechnology, 2018
Background Clostridium perfringens is the main etiological agent of necrotic enteritis. Lactobacilli show beneficial effects on intestinal health in infectious disease, but the protective functions of lactobacilli in C.
Zhui Li, Weiwei Wang, Dan Liu, Yuming Guo   +3 more
doaj   +1 more source