Results 131 to 140 of about 18,028 (184)

Metagenomics provides broad detection of pathogens, antimicrobial resistance, and virulence genes in pig diarrhoea and complement conventional methods. [PDF]

Anim Microbiome
Ivanova M, Svensmark B, Bruun Jensen EE, Aarestrup FM, Vigre H, Otani S.   +5 more
europepmc   +1 more source

Virulence, antimicrobial resistance, and mobile genetic elements profile of <i>Clostridium perfringens</i> isolated from animal derived food chains. [PDF]

One Health
Chang Z, Zhao H, Wang X, Dong Y, Wang J, Guo D, Han K, Jiang Y.   +7 more
europepmc   +1 more source

Prevalence of potential enteric pathogens in diarrheic and non-diarrheic foals in Brazil. [PDF]

J Vet Diagn Invest
Basso RM, Cerri FM, Braga PRC, Silva ROS, de Araújo Júnior JP, Oliveira-Filho JP, Pantoja JCF, Ribeiro MG, Arroyo LG, Borges AS.   +9 more
europepmc   +1 more source

Toxin genotypes and antimicrobial resistance profiles of <i>Clostridium perfringens</i> isolated from healthy and diseased goats in Jiangsu Province, China. [PDF]

Vet World
Huang Z, Su S, Wang H, Huang J, Liu W.
europepmc   +1 more source

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EFFECT OF CARBOHYDRATES ON TOXINOGENESIS BY CLOSTRIDIUM PERFRINGENS TYPE D

Canadian Journal of Microbiology, 1965
Glucose and dextrin were compared for their ability to support toxinogenesis in cultures of strain D7 of Clostridium perfringens type D with pH controlled at 7.0 or uncontrolled. At pH 7.0 both carbohydrates supported toxinogenesis equally: the yields of alpha, epsilon, kappa, and theta toxins were 20 MLD, 70,000 to 80,000 MLD, 400 to 500 arbitrary ...
A H, HAUSCHILD, H, PIVNICK
openaire   +2 more sources

Experimental Clostridium perfringens Type D Enterotoxemia in Goats

Veterinary Pathology, 1998
The effects of intraduodenal administration of Clostridium perfringens cultures and culture products in goats were evaluated to develop a reliable experimental model of enterotoxemia in this species. Five conventionally reared, 11–16-week-old Angora goat kids were dosed intraduodenally with whole cultures of C.
Uzal, F. A., Kelly, W. R.
openaire   +5 more sources

Production and purification of Clostridium perfringens type D epsilon toxin and IgY antitoxin

Anaerobe, 2021
The aim of this study was to purify Clostridium perfringens type D epsilon toxin and produce and purify anti-epsilon chicken immunoglobulin Y (IgY). A single-step ion exchange chromatography resulted in a high-yield and high-purity toxin, while ion exchange chromatography followed by gel filtration resulted in the highest purity of the toxin, but at a ...
Guilherme Guerra Alves, Luciana Aramuni Gonçalves, Ronnie Antunes Assis, Carlos Augusto de Oliveira Júnior, Rodrigo Otávio Silveira Silva, Luiz Guilherme Dias Heneine, Francisco Carlos Faria Lobato   +6 more
openaire   +2 more sources

EFFECT OF CONTROLLED pH ON TOXINOGENESIS BY CLOSTRIDIUM PERFRINGENS TYPE D

Canadian Journal of Microbiology, 1965
A strain of Clostridium perfringens type D was grown in a complex medium with or without pH control. Rate and extent of growth was the same without pH control and at controlled pH levels between 6.0 and 7.4, but was reduced at pH 7.6. With controlled pH at optimum levels the yields of alpha, epsilon, kappa, and theta toxins were 2, 6, 2, and 8 times ...
H, PIVNICK, A H, HAUSCHILD, B, GORENSTEIN, A F, HABEEB   +3 more
openaire   +2 more sources

An outbreak of enterotoxaemia caused by Clostridium perfringens type D in goats in Patagonia

Veterinary Record, 1994
Forty-four of a flock of 117 angora goats in the Rio Negro province of Argentina died within four days. Most of the animals died shortly after the onset of clinical signs, but in a few the clinical course lasted for several days. Post mortem the small and large intestines were filled with watery contents, blood and fibrin clots, and there were numerous
F A, Uzal, M I, Pasini, F V, Olaechea, C A, Robles, A, Elizondo   +4 more
openaire   +2 more sources