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A total of 14 specimens of Cobia Rachycentron canadum (L.) were caught from Iraqi marine waters during the period from October 2019 till May 2020. Two parasitic helminths (One species each of nematode and acanthocephalan) were isolated from alimentary ...
Jawad A. Mizher, Atheer H. Ali
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The cobia, Rachycentron canadum (Linnaeus, 1766), is an important aquaculture species in cage and other intensive systems. This species has many advantages such as fast growth rate, excellent meat quality, and high market value, making cobia an excellent
Qian MA +6 more
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Poster created by students of The Island School semester research class of Spring ...
Braun, Colin +9 more
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Carnivorous fish, such as cobia Rachycentron canadum, tend not to have a specific requirement for dietary carbohydrates (CBH). However, if CBH is not provided in the diet, other energy-yielding nutrients, such as protein and lipids, are catabolized to ...
Jun Wang +6 more
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Bone morphogenetic proteins (BMPs) are critical for controlling skeletal development of fish, which has significant influence on external morphology, functional exercise and even survival rate in aquaculture breeding.
Qian Ma +5 more
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Cobia Aquaculture on Cape Eleuthera
Poster created by students of The Island School semester research class of Fall ...
Cunningham, Maddy +7 more
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Estimating Shifts in Phenology and Habitat Use of Cobia in Chesapeake Bay Under Climate Change
Cobia (Rachycentron canadum) is a large coastal pelagic fish species that represents an important fishery in many coastal Atlantic states of the U.S. They are heavily fished in Virginia when they migrate into Chesapeake Bay during the summer to spawn and
Daniel P. Crear +4 more
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In intensive aquaculture systems, dissolved oxygen (DO) is the most critical and limiting factor for the development and health of aquatic organisms. Hypoxia is a common phenomenon in aquaculture.
Er-jun Yang +5 more
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The Olaikuda Village of Pamban Island was chosen to demonstrate and transfer the open sea cage culture technology of cobia by the National Institute of Ocean Technology (NIOT). Olaikuda is a fishing hamlet with 1,000 traditional fishers who are primarily
G. RAJAPRABHU +6 more
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King Kobia is a rising marine fish commodity and continues to be socialized by cultivators in Pangandaran. Weaknesses of fishery products include the fast decay process, so to prevent this process, proper handling techniques are needed so that the ...
Leni Herdiani +3 more
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