Results 151 to 160 of about 57,518 (258)

Nestle Action Plan on the Responsible Sourcing of Cocoa from Cote d’Ivoire June 29, 2012 [PDF]

open access: yes, 2012
This document is part of a digital collection provided by the Martin P. Catherwood Library, ILR School, Cornell University, pertaining to the effects of globalization on the workplace worldwide.
Fair Labor Association
core   +1 more source

Discursive Power, Civilian Agency, Wartime Duress, and Resilience: Letters to the Authorities in the Blockade of Leningrad

open access: yesThe Russian Review, EarlyView.
Abstract How did World War II affect the nature and resilience of Soviet institutions and authority, especially in the extreme case of the Blockade of Leningrad? During the Blockade, Leningraders acted with great agency by engaging in the shadow trade of food and shadow talk for information and community in order to survive.
Jeffrey K. Hass, Nikita A. Lomagin
wiley   +1 more source

Household Health and Cocoa Production: A Baseline Survey of Smallholder Farming Households in Western Region, Ghana [PDF]

open access: yes, 2010
Background Chronic illness and premature mortality from malaria, water-borne diseases, and respiratory illnesses have long been known to diminish the welfare of individuals and households in developing countries.
Anim-Somuah, Henry   +4 more
core   +1 more source

Growth and yield response of cashew (Anacardium occidentale L.) clones to spacing in the Guinea Savanna zone of Ghana

open access: yesAgrosystems, Geosciences &Environment, Volume 9, Issue 2, June 2026.
Abstract The Guinea Savanna zone of many countries constitutes a critical cashew‐producing area. Despite its importance, data‐driven recommendations on optimal tree spacing remain largely unavailable to farmers in Ghana. This knowledge gap constrains productivity, reduces returns on investment, and affects farmer interest and ultimately the long‐term ...
Sampson Konlan   +7 more
wiley   +1 more source

Assessing forest fragmentation and biodiversity impacts in sub‐Saharan Africa: Methodological challenges and conservation strategies for small‐scale agricultural landscapes

open access: yesAgrosystems, Geosciences &Environment, Volume 9, Issue 2, June 2026.
Abstract Tropical forests in sub‐Saharan Africa (SSA) harbor around one‐third of the world's species but are becoming more fragmented due to the expansion of human settlements and small‐scale agricultural (SCA) areas. This study systematically reviewed the approaches and methods used to analyze forest fragmentation and its impact on biodiversity in SSA,
Gillie Cheelo   +4 more
wiley   +1 more source

Analysis of genotype by environmental interaction and stability assessment of faba bean (Vicia faba) genotypes in potential areas of Arsi, South Eastern Ethiopia

open access: yesAgrosystems, Geosciences &Environment, Volume 9, Issue 2, June 2026.
Abstract Development of improved varieties with superior performance and wide adaptability (stability) across different environments is very important. Thus, the present study was conducted to assess the effect of genotype × environment interaction and to determine the performance and stability of faba bean (Vicia faba L.) genotypes for seed yield and ...
Kedir Yimam   +2 more
wiley   +1 more source

Building Resilience: Empowering Agro‐Pastoralists Against Climate Variability in Laikipia, Kenya

open access: yesClimate Resilience and Sustainability, Volume 5, Issue 1, June 2026.
ABSTRACT Climate change poses significant challenges for agricultural systems in Africa, particularly affecting agro‐pastoral communities dependent on crops and livestock for their livelihoods. This study investigates the impact of adaptation strategies on climate resilience among agro‐pastoral communities in Laikipia County, Kenya. It applies the Food
Cyrille Samson Awuonda   +2 more
wiley   +1 more source

Evaluation of cocoa farmers’ perception of the cocoa rebirth program in Kwara State, Nigeria

open access: yesPeruvian Journal of Agronomy
El cacao, un cultivo comercial significativo en Nigeria, contribuye al crecimiento económico de la nación. Sin embargo, el declive de la producción de cacao es preocupante, por lo tanto, existe la necesidad de reiniciar la industria del cacao a través del Cocoa Rebirth Program (CRP).
Ajoke O. KAYODE   +2 more
openaire   +1 more source

Biological Pesticides as Viable Alternative to Synthetic Pesticides for Sustainable Agriculture and Nutrition: A Systematic Review

open access: yesJournal of Sustainable Agriculture and Environment, Volume 5, Issue 2, June 2026.
ABSTRACT The overuse of synthetic pesticides in agriculture has raised significant environmental and health concerns. Biopesticides have emerged as viable, environmentally compatible alternatives. However, recent comprehensive reviews integrating all biopesticide categories and emphasizing their contribution to synthetic‐pesticide‐free and health‐safe ...
Molalign Assefa   +5 more
wiley   +1 more source

Genome association of carbohydrate metabolites provides new insights toward functional breeding in coffee

open access: yesThe Plant Genome, Volume 19, Issue 2, June 2026.
Abstract Coffee is one of the world's most widely consumed beverages, derived mainly from Coffea arabica, known for its superior flavor, and Coffea canephora (Robusta/Conilon), valued for its resilience and higher caffeine content. Functional breeding aims to develop cultivars that combine productivity and stress tolerance with improved health‐related ...
Estefania Tavares Flores   +9 more
wiley   +1 more source

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