Results 41 to 50 of about 37,553 (261)
In this study, the changes in the conventional nutrient and mineral compositions as well as the metabolomics characteristics of the red palm weevil (RPW) Rhynchophus ferrugineus Olivier (Curculionidae: Coleoptera) larvae at early (EL), middle (ML) and ...
Mengran Chen +7 more
doaj +1 more source
Abstract Children's learning increasingly extends into everyday informal settings, but what counts as learning in these contexts remains insufficiently understood. Focusing on family travel as a mobile and socioculturally situated informal learning context, this study adopts a sociocultural perspective and uses liquid learning as a sensitising concept ...
Zhuxian (Zoey) Li +3 more
wiley +1 more source
Indigenous knowledge in conservation science and the process of a two‐way research collaboration
Environmental research often occurs in short bursts with the duration of fieldwork often governed by the time constraints of a funding body. Collaborations between academic researchers and Indigenous People have occurred for many years and the exchange ...
Amanda Lilleyman +12 more
doaj +1 more source
Biodiversity Strategies in Action—Empirical Evidence From the Food Value Chain
ABSTRACT There is an increasing need for better understanding of firm activities that contribute to biodiversity preservation. Panwar, Ober, and Pinkse offer a valuable typology of corporate biodiversity protection strategies based on temporal and spatial dimensions, namely, the preloss (proactive) strategies of conservation and compensation, and the ...
Joanna Scott‐Kennel +2 more
wiley +1 more source
On recense dans les collections conservées à travers le monde plus de 300 variétés locales de cocotier, identifiées d'après leur provenance geographique et la morphologie de la plante et du fruit. Différentes méthodes ont été employées pour caractériser les cultivars et étudier les relations entre les populations.
Lebrun, Patricia +3 more
openaire +2 more sources
The differences in chemical components, nutritional value, volatile organic compounds, antioxidant activity and α-glucosidase inhibiting capacity in vitro in coconut waters with different maturities (8, 10, and 12 months after pollination and germination
Yufeng Zhang +6 more
doaj +1 more source
ABSTRACT The circular economy, dominated by capitalocentric, technocentric, and eco‐modernist discourses, risks perpetuating systemic injustice because of its limited consideration of the social and of what is possible. In this article, we examine how social justice can be embedded into circular business models (CBMs)—key drivers of the circular ...
Fernando C. Lit +3 more
wiley +1 more source
The coconut plant (Cocos nucifera L.), an essential tropical agricultural commodity, encounters a range of obstacles including the proliferation of unwanted weed vegetation, deterioration of soil quality, and depletion of essential nutrients ...
D. M. N. S. Dissanayaka +3 more
doaj +1 more source
ABSTRACT This study investigates the causal mechanisms by which responsible leadership (RL) promotes sustainable agritourism development in the Mekong Delta, Vietnam. Using focus groups and multiple case studies across five exemplary agritourism operations, we examine how RL operates across multiple levels to influence sustainable agritourism outcomes.
Giang N. T. Nguyen, Heidi Wechtler
wiley +1 more source

