Results 111 to 120 of about 412,150 (178)
PLANTS, PEOPLE, PLANET, Volume 8, Issue 6, Page 2005-2020, November 2026.Sotol (Dasylirion spp.) is a resilient desert plant that sustains ecosystems, cultures and livelihoods in Chihuahua Desert. Our review highlights its nutritional properties, traditional uses and potential new applications in food, pharmaceuticals, renewable energy and water remediation. By synthesizing evidence across disciplines, we show how sotol can
Dámaris Leopoldina Ojeda Barrios +7 more
wiley +1 more source
Sugar Cane Cake and Mineral Fertilizers on Coconut (Cocos nucifera Linn.) Seedlings
CORD, 2009 High quantities of mineral fertilizers (MF) are required for good coconut seedling production, whose up dated recommendation is 232 grams per seedling. The objective of this work was to assess the substitution of the MF by organic fertilizer as sugar-cane filter cake (SCFC) on coconut seedlings in polybag. The SCFC is an organic residue from sugar-cane
Luiz Gonzaga Bione Ferraz +4 more
openaire +2 more sources
Exploring the Potential of Macauba Biomass: A Bibliometric Approach to Biofuels and Other Byproducts
GCB Bioenergy, Volume 18, Issue 11, November 2026.Applications of macauba biomass range from basic to advanced. ABSTRACT Macauba palm (Acrocomia spp.) is a perennial, fruit‐bearing plant native to tropical and subtropical regions of the Americas, predominantly found in South and Central America. Belonging to the Arecaceae family, it thrives in diverse climatic conditions and is characterized by its ...
Bruna Araújo de Sousa +3 more
wiley +1 more source
Pelelehan gula kelapa dan suhu transisigelas=The Coconut Sugar Melting and Glass Transition Temperature [PDF]
, 2006 The objective of this research was to reduce coconut sugar melting by enhancing glass transition temperature (Tg). Silicone dioxide (SiO2) and magnesium carbonate (MgCO3) were added before the coconut sugar was formed.
R. B. K. Anandito dan Suyitno
core +2 more sources
Bioactive Compounds and Cytotoxicity of Seed and Leaf Oils of Moringa oleifera
eFood, Volume 7, Issue 5, October 2026.Among the practical applications of the oils described in this study, their use as an ingredient in food stands out, as well as the potential for developing bioactive materials for packaging, conferring antioxidant and antimicrobial properties. Seed and leaf oils from Moringa oleifera exhibit functional properties of industrial interest and bioactive ...
Emanuela de Lima Viana +12 more
wiley +1 more source
Food Science &Nutrition, Volume 14, Issue 10, October 2026.This study investigated the effectiveness of an edible coating based on aloe vera gel (100%) combined with fennel and lime peel essential oils for improving the quality and microbial safety of refrigerated eggs. During refrigerated storage, application of the coating reduced egg weight loss, helped maintain a higher Haugh unit, moderated changes in ...
Zahra Ranjbarinasab +4 more
wiley +1 more source
Effect of evaporation on sugar content of coconut water in desicated coconut industry
, 2019 desiccated coconut industry. The high COD values of coconut water, 40000 mg//, is the main reason for having significantly high COD levels, 17000-20000 mg//, in the effluent which has to be treated to meet the discharge water standards.
Jayakody, JRUC +3 more
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Review on Gelling and Foaming Agents in Food: Mechanism and Applications
Food Science &Nutrition, Volume 14, Issue 10, October 2026.A comprehensive Graphical Abstract to visualize how different food additives act as gelling and foaming agents. It emphasizes their shared origin as hydrocolloids or proteins but distinct operational mechanisms that transform food materials. The diagram provides a clear path from molecular structure and interaction principles to the specific macro ...
Messenbet Geremew Kassa +3 more
wiley +1 more source
Food Science &Nutrition, Volume 14, Issue 10, October 2026.This study estimated the nutritional content and food groups of surplus food redistributed by a food rescue organization in Yogyakarta, Indonesia (156 meals, July 2024—October 2025), and compared them with Indonesian dietary recommendations. Macronutrient content was calculated using the Indonesian Food Composition Table (TKPI).
Marina Hardiyanti +4 more
wiley +1 more source
Market Acceptability of Coconut Sugar in Los Banos, Laguna
, 2020 The study was conducted to analyze the market acceptability of coconut sugar in Los Banos, Laguna. More specifically, this study aimed to: 1) present the socio-economic characteristics of coconut sugar consumers and non-consumers; 2) assess the different
Acosta, Jeremiah Ross A
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