Results 81 to 90 of about 402,042 (234)
Coconut (Cocos nucifera L.) is an important agricultural commodity with substantial economic and nutritional value, widely used for various products, including coconut water.
Manlika Khongmaluan +11 more
doaj +1 more source
ABSTRACT Introduction This study explores how overseas service learning (OSL) experiences contribute to the development of dental students' professional identity (PI) as globally competent dentists. Drawing upon a human development framework, it examines the lived experiences of dental students participating in a 2‐week OSL program in Tanzania ...
Lillian Yun Yung Luk +2 more
wiley +1 more source
ABSTRACT Objectives This study aimed to evaluate the color stability of glaze‐coated 3D‐printed resin materials stored in different nutritionally beneficial smoothies that are commonly consumed. Methods Disc‐shaped (27 × 1 mm) specimens were fabricated from tooth‐colored 3D‐printed dental resins with different indications: Arma Resin (Group A ...
Ülkü Tuğba Kalyoncuoğlu +2 more
wiley +1 more source
Pelatihan dan Pendampingan Pembuatan Gula Semut di Desa Patoman Kabupaten Banyuwangi
The purpose of this service is to train the community in producing and packaging sugar ants made from coconut sap. The service location is in Patoman Tengah Hamlet, Patoman Village, Blimbingsari District, Banyuwangi Regency.
I Wayan Pardi +2 more
doaj +1 more source
Abstract Maintaining optimal oral hygiene is important for overall oral care, ensuring the well‐being of teeth and their surrounding tissues. In addition, it promotes fresh breath and a pleasing smile. A key element of oral self‐care is the daily use of toothpaste during regular brushing.
Maud Joosstens +2 more
wiley +1 more source
Coconut sap is sweet, oyster-white and translucent liquid which can be obtained by tapping coconut flowers for 8 ̶ 12 hours. Since it contains sugar with nearly neutral pH, coconut sap is highly susceptible to spontaneous fermentation.
Pepita Haryanti +3 more
doaj +1 more source
Antidiabetic Effect of Tiger Nut and Coconut Blend in Experimental Type 2 Diabetic Rat Model
The combination of tiger nut and coconut demonstrated antihyperglycemic, antihyperlipidemic, anti‐inflammatory, and antioxidant activities on type 2 diabetic rat model over a 4‐week treatment period. ABSTRACT Tiger nut and coconut are chewy and popularly consumed as food either alone, mixed, or paired with other fruits, seeds, and vegetables.
Aminu Mohammed, Mubarak Labaran Liman
wiley +1 more source
Coconut is one of many kinds of fruit that grow in Indonesia. Coconut is well known as a nutritional and beneficial fruit, especially for health. Many consumers like coconut because it’s delicious, cheap, and consists of many vitamins and minerals.
Melanie Cornelia +3 more
doaj +1 more source
Increasing Coconut Sap Production With Liquid Organic Fertilizer Application In Dry Season
The objective of this research was to asses the effect of organic liquid fertilizer application in shoot of coconut plant to coconut sap production. This research was held in Candinata Village, Kutasari Distric, Purbalingga District in August 2015.
Taufik Budhi Pramono, Purwanto - -
doaj +1 more source
Agro‐industrial waste was upcycled into biodegradable starch foams reinforced with melon seed and rosemary flours, yielding sustainable food packaging with enhanced mechanical performance, selective antimicrobial activity, and rapid biodegradation. ABSTRACT The demand for sustainable alternatives to petroleum‐based packaging has promoted starch‐based ...
Ana Carolina Agne Ferreira Zão +8 more
wiley +1 more source

