Results 111 to 120 of about 1,461 (149)

Varieties and forms of the coconut palm grown in Ceylon [PDF]

, 1958
Liyanage, D.V.
core   +1 more source

Research on coconut products: a review of past laboratory-scale research [PDF]

, 1950
Cooke, F.C.
core   +1 more source

Breeding for yield increase. Chapter 2. Where we are today [PDF]

, 2018
Bourdeix, Roland, Issali, Auguste Emmanuel, Sileye, Tiata   +2 more
core  

A note to coconut growers on red weevil (Rhynchophorus ferrugineus) [PDF]

, 2002
Happuarachchi, C.
core  

Dietary profiles and associated metabolic risk factors in India from the ICMR-INDIAB survey-21. [PDF]

Nat Med
Anjana RM, Sudha V, Abirami K, Gayathri R, Manasa VS, Deepa M, Pradeepa R, Unnikrishnan R, Joshi S, Saboo B, Gupta A, Joshi PP, Adhikari P, Jabbar PK, Jain SM, Chowdhury S, Purty AJ, Tripathy SK, Behera S, Mahanta J, Laxmaiah A, Krishnaswamy K, Kurpad AV, Das AK, Dhaliwal RS, Kaur T, Bhupathiraju SN, Mohan V.   +27 more
europepmc   +1 more source

Poet Bharathi, touched with fire. [PDF]

Indian J Psychiatry, 2012
Somasundaram O.
europepmc   +1 more source

Methods for determining suitability of coconut sap for preparation of jaggery,sugar and golden syrup [PDF]

, 1979
Samarajeewa, U., Wijeratne, M.C.P.
core  

The coconut palm as a source of food [PDF]

, 1951
Cooke, F.C.
core   +1 more source

Food Composition Data from the Federated States of Micronesia [PDF]

, 2005
Englberger, Lois, Fitzgerald, Maureen H., Lippwe, Kipier, Marks, Geoffrey C.   +3 more
core