Results 11 to 20 of about 7,373 (163)
Fruit Biology of Coconut (Cocos nucifera L.). [PDF]
Plants (Basel), 2022 Coconut (Cocos nucifera L.) is an important perennial crop adapted to a wide range of habitats. Although global coconut demand has increased sharply over the past few years, its production has been decreasing due to palm senility, as well as abiotic and biotic stresses.
Beveridge FC +3 more
europepmc +6 more sources
Genetic variability in coconut (Cocos nucifera) [PDF]
Electronic Journal of Plant Breeding, 2010 Genetic variability analysis of morphological growth characters, nut yield and nut characters in twenty eight coconutgenotypes revealed a high degree of variability for nut yield, whole nut weight, dehusked nut weight and copra weight.
C. Natarajan, K. Ganesamurthy and M. Kavitha
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, 2022 Published as part of Molino, Jean-François, Sabatier, Daniel, Grenand, Pierre, Engel, Julien, Frame, Dawn, Delprete, Piero G., Fleury, Marie, Odonne, Guillaume, Davy, Damien, Lucas, Eve J. & Martin, Claire A., 2022, An annotated checklist of the tree species of French Guiana, including vernacular nomenclature, pp.
Molino, Jean-François +10 more
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The genome draft of coconut (Cocos nucifera) [PDF]
GigaScience, 2017 Abstract Coconut palm (Cocos nucifera,2n = 32), a member of genus Cocos and family Arecaceae (Palmaceae), is an important tropical fruit and oil crop. Currently, coconut palm is cultivated in 93 countries, including Central and South America, East and West Africa, Southeast Asia and the Pacific Islands, with a total growth area of more ...
Yong Xiao +17 more
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HYDROLYSIS OF THE GLOBULIN OF THE COCONUT, COCOS NUCIFERA [PDF]
Journal of Biological Chemistry, 1920 n ...
Breese Jones, D., Johns, Carl O.
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Florea: Jurnal Biologi dan Pembelajarannya, 2020 Cocos nucifera L. is a plant species from the Areacaceae family which is widely used by the indigenous people of Kampung Kuta, Ciamis Regency. The indigenous people of Kampung Kuta are still upholding the traditions of life to maintain the balance of ...
Fira Regina Ryandita +2 more
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Pharmaceutical and Biomedical Research, 2021 Background: Oxidative Stress (OS) can result in several diseases, such as cancer or neurodegenerative illnesses. Plant antioxidants can supplement the body’s antioxidant system, thereby reducing cell oxidation resulting from OS.
Adeola Folasade Ehigie +5 more
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Biotechnology Reports, 2019 Succinic acid is an important acid which is used in medicine and pharmaceutical companies. Metabolically engineered Escherichia coli strain was used for the effective production of succinic acid using Cocos nucifera water, which contained 5.00 ± 0.02 g/L
Ayobami Matthew Olajuyin +5 more
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In vitro and in vivo control of yam dry rot nematodes using pyroligneous extracts from palm trees
Revista Ceres, 2020 Dry rot of yam (Dioscorea spp.) caused by Scutellonema bradys and Pratylenchus spp. has restricted yam production in Brazil. Plant-based products can be useful reducing nematode damages.
Sara Padilha de Farias +6 more
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Results in Chemistry, 2022 In this current work simple one-pot green synthesis approach was applied for synthesis of Fe2O3, Fe2O3@Ag, Fe2O3@AC and the Fe2O3@Ag@AC Nanocomposites (NCs) using Cocos nucifera L.
N.S. Mohan +7 more
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