Results 1 to 10 of about 113 (90)
Use of coconut water (Cocus nucifera L) for the development of a symbiotic functional drink [PDF]
Heliyon, 2020 Many studies suggest that probiotic, prebiotic and symbiotic foods may be beneficial in the prevention and management of nutrition and health, the objective of this work was to develop a symbiotic drink based on coconut water.
Orietta Segura-Badilla +2 more
exaly +5 more sources
Uso de água salina na irrigação do coqueiro (Cocus nucifera L.)
Revista Brasileira De Engenharia Agricola E Ambiental, 2021 Resumo Realizaram-se quatro experimentos com o objetivo de se estudar a viabilidade do uso de águas salinas na irrigação do coqueiro, cv. Anão-verde, em diferentes fases de cultivo.
MIGUEL Ferreira Neto +2 more
exaly +6 more sources
Evaluation of Chemical Constituents and Antioxidant Activity of Coconut Water (Cocus nucifera L.) and Caffeic Acid in Cell Culture [PDF]
Anais Da Academia Brasileira De Ciencias, 2013 Coconut water contains several uncharacterized substances and is widely used in the human consumption. In this paper we detected and quantified ascorbic acid and caffeic acid and total phenolics in several varieties of coconut using HPLS/MS/MS (25.8 ± 0 ...
Florencio P Freitas +2 more
exaly +6 more sources
IOP Conference Series: Earth and Environmental Science, 2021 Abstract The main product of mature coconuts is coconut meat, while its by-products consisting of coconut water, shell fiber and coir. Coconut coir contains 75% fiber and 25% cork. The high value of fiber in coconut coir provides an opportunity to be utilized in making paper.
A Ihwah, H Y Setyawan
exaly +2 more sources
Ilmu Pertanian (Agricultural Science), 2021 Some soils of coastal plain sands in South Southern Nigeria were assessed for oil palm and coconut cultivation. This research was carried out to evaluate the soils of the study area using rigid grid soil survey methodology at detailed scale.
Faith Ehinomhen Okunsebor +2 more
doaj +4 more sources
Australian Journal of Crop Science, 2023 The leaf crown borer Eupalamides cyparissias (Fabricius, 1777) is an agricultural pest that deserves attention in the cultivation of coconut (Cocos nucifera L.) and other economically important palm trees (Areacaceae). Several studies address the use of geostatistics to understand the attack of pest insects in agriculture, but there are no studies on ...
Telma Fátima Vieira Batista
exaly +2 more sources
Antibacterial Effect of Coconut Oil (Cocus nucifera) on Streptococcus mutans ATCC 25175: An In vitro Study [PDF]
International Journal of Odontostomatology, 2021 Grecia Vásquez-Vereau +1 more
exaly +2 more sources
Journal of Physics: Conference SeriesAbstract Separators are key components in batteries during charging and discharging to prevent electrical short circuits during the ion inversion process. By creating separators with inorganic materials such as zeolite, which can facilitate ion transfer or diffusion between electrodes and are thermally stable ...
Sri Mulyo Bondan Respati, Agung Nugroho
exaly +2 more sources
EXTRATOS PIROLENHOSOS DE CASCA DE COCO, ACÁCIA NEGRA E EUCALIPTO: CARACTERIZAÇÃO FÍSICO-QUÍMICA E AVALIAÇÃO IN VITRO COMO POTENCIAIS INIBIDORES DA UREASE [PDF]
Química Nova, 2023 The increase in food production to meet the demand of the world’s growing population is largely conditioned by the efficiency of agricultural fertilizers.
Núbia Rangel Cândido +3 more
doaj +1 more source
Phytochemical and Pharmacological Evaluation of Yellow and Green Variety of Cocus nucifera Water
Journal of Pharmaceutical Research International, 2021 Coconut water widely consumed as a health drink by people around the world. This led to an urge to study various properties of Cocus nucifera. We evaluated anti oxidant and phyto chemical constituents of two variety of coconut the yellow and green variety.
Aravinda Pai +7 more
openaire +2 more sources