Results 11 to 20 of about 47,654 (326)

In Well‐Treated Celiac Patients Low‐Level Mucosal Inflammation Predicts Response to 14‐day Gluten Challenge

open access: yesAdvanced Science, 2021
In celiac disease (CeD), gluten activates adaptive immune cells that cause damage to the small intestinal mucosa. Histological evaluation of intestinal biopsies allows for grading of disease severity.
Jorunn Stamnaes   +6 more
doaj   +1 more source

Single-cell transcriptomics combined with proteomics of intrathecal IgG reveal transcriptional heterogeneity of oligoclonal IgG-secreting cells in multiple sclerosis

open access: yesFrontiers in Cellular Neuroscience, 2023
The phenotypes of B lineage cells that produce oligoclonal IgG in multiple sclerosis have not been unequivocally determined. Here, we utilized single-cell RNA-seq data of intrathecal B lineage cells in combination with mass spectrometry of intrathecally ...
Justyna Polak   +16 more
doaj   +1 more source

Risk of vascular diseases in patients with dermatitis herpetiformis and coeliac disease: a long-term cohort study

open access: yesAnnals of Medicine, 2023
Introduction Dermatitis herpetiformis (DH) is a cutaneous manifestation of coeliac disease. Increased cardiovascular morbidity has been reported in coeliac disease, but in DH only little is known about this.
Noora Nilsson   +10 more
doaj   +1 more source

Coeliac disease [PDF]

open access: yesBritish Medical Bulletin, 2008
Coeliac disease is a common but often under diagnosed condition with important complications. It is due to immune-mediated gluten intolerance and may present in a number of ways. It has become more frequently diagnosed due to the recognition of the atypical presentations.
John S, Leeds   +2 more
openaire   +2 more sources

Is mass screening for coeliac disease a wise use of resources? A health economic evaluation

open access: yesBMC Gastroenterology, 2021
Background Living with undiagnosed symptomatic coeliac disease is connected with deteriorated health, and persons with coeliac disease often wait a long time for their diagnosis. A mass screening would lower the delay, but its cost-effectiveness is still
Fredrik Norström   +8 more
doaj   +1 more source

Detection of secretory IgA antibodies against gliadin and human tissue transglutaminase in stool to screen for coeliac disease in children: validation study [PDF]

open access: yes, 2006
Objective To evaluate two commercial stool tests for detection of secretory IgA antibodies against gliadin and human tissue transglutaminase for diagnosis of coeliac disease in children with symptoms.Setting Tertiary care children's hospital.Participants
Diehl, Veronika   +4 more
core   +2 more sources

Coeliac disease

open access: yesBest Practice & Research Clinical Gastroenterology, 2002
Increased awareness of non-classical presentations and more reliable screening tests have led to higher detection rates for coeliac disease in elderly adults. Clinical presentations are influenced largely by the long-standing course of the subclinical disease before diagnosis.
Hugh, Freeman   +2 more
  +7 more sources

Coeliac disease: no difference in milk and dairy products consumption in comparison with controls

open access: yesBMJ Nutrition, Prevention & Health, 2020
Background Nutritional deficiencies are common in patients with coeliac disease and they can cause osteopenia among other associated diseases. Reduced consumption of milk and dairy products may play a major role in determining low bone mass in patients ...
Carolina Ciacci   +3 more
doaj   +1 more source

The risk of community-acquired pneumonia among 9803 patients with coeliac disease compared to the general population: a cohort study [PDF]

open access: yes, 2016
Background: Patients with coeliac disease are considered as individuals for whom pneumococcal vaccination is advocated. Aim: To quantify the risk of community-acquired pneumonia among patients with coeliac disease, assessing whether vaccination ...
Abdul Sultan, Alyshah   +5 more
core   +1 more source

Coeliac Disease [PDF]

open access: yesAnnals of Nutrition and Metabolism, 1977
In coeliac disease there is an abnormality of the intestinal mucosa which is caused by ingesting gluten. The intestinal lesion affects predominantly the proximal small intestine and the ileum is either normal or less severely involved than the jejunum. In some cases adaptive changes occur in the ileum, producing enhanced absorption in that region when ...
openaire   +2 more sources

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