Methane Emissions From Flame Curtain Pyrolysis (Kon‐Tiki)
Flame curtain pyrolysis enables decentralized biochar production, but its net climate benefit depends on the magnitude of methane emissions caused during production. Methane emissions were below 5 g CH4 kg−1 biochar for dry feedstocks but increased for moist feedstocks. Pyrolysis emitted less methane than open burning of wheat straw. ABSTRACT Pyrogenic
Simon Lotz +3 more
wiley +1 more source
ABSTRACT Veratrum L. species have been used in traditional medicine for centuries due to their bioactive properties, yet they also contain toxic steroid alkaloids that pose potential health risks when present in herbal preparations. Reliable analytical approaches are therefore essential to ensure product safety, protect consumer health and assess ...
Julia Siegle, Jörg Pietsch
wiley +1 more source
Unexpected Dual Function of Plant YUCCA Enzymes Links Chlorophyll Catabolism to Auxin Homeostasis
YUCCA enzymes are well known to catalyze the main step of auxin biosynthesis in plants. Here, a hitherto undescribed dual function was discovered, revealing that some YUCCAs also act in chlorophyll degradation. In vitro feedback regulation furthermore suggests a link between chlorophyll degradation and hormone homeostasis and a physiological role of ...
Sina Rütschlin +6 more
wiley +2 more sources
Pengaruh Penambahan Amonium Sulfat (ZA) sebagai Sumber Nitrogen pada Pembuatan Nata De Coffea
(Effect of Ammonium Sulphate (Za) Addition as The Nitrogen Source on The Making of Nata De Coffea) ABSTRACT. The research was conducted to analyze the effect of the addition of nitrogen source; ammonium sulfate (ZA) on the process of making nata de ...
Ryan Moulana +3 more
doaj +1 more source
Physiological and molecular responses of diploid and tetraploid Carrizo Citrange under water Stress : S02P14 [PDF]
In citrus, the use rootstock promotes productivity, improves fruit quality and may confer resistance or tolerance to biotic and abiotic stress. 'Carrizo' citrange (Citrus sinensis [L.] Osbeck × Poncirus trifoliata [L.] Raf), is one of the most popular ...
Gesteira, Abelmon S. +7 more
core
Lost and Found: Coffea stenophylla and C. affinis, the Forgotten Coffee Crop Species of West Africa
Coffea arabica (Arabica) and C. canephora (robusta) almost entirely dominate global coffee production. Various challenges at the production (farm) level, including the increasing prevalence and severity of disease and pests and climate change, indicate ...
A. Davis +4 more
semanticscholar +1 more source
Mid‐Infrared Spectroscopy and Machine Learning for Chlorogenic Acid Quantification in Coffee
Chlorogenic acid (CGA) concentration in coffee was predicted using mid‐infrared (MIR) spectroscopy and a machine learning approach. Forty‐four roasting stages (140–220 °C) plus a green coffee control were analyzed. A multilayer perceptron regressor, trained on preprocessed MIR data, outperformed traditional peak analysis, enabling accurate and ...
Deborah Herdt +6 more
wiley +1 more source
Functional analysis of CcDREB1D promoter region from two genotypes of Coffea canephora through genetic transformation of Nicotiana tabacum : S03P08 [PDF]
Although some studies in plant physiology resulted in a better understanding of the mechanisms involved in drought tolerance in coffee, knowledge about the metabolic and molecular changes involved in the response of the coffee plant to water deficit ...
Alves, Gabriel Sergio Costa +4 more
core
A new root-knot nematode, Meloidogyne moensi n. sp. (Nematoda : Meloidogynidae), parasitizing Robusta coffee from Western Highlands, Vietnam [PDF]
A new root-knot nematode, parasitizing Robusta coffee in Dak Lak Province, Western Highlands of Vietnam, is described as Meloidogyne moensi n. sp. Morphological and molecular analyses demonstrated that this species differs clearly from other previously ...
Le, T. M. L. +5 more
core +1 more source
Potential distribution and susceptibility of Coffea arabica L. to climate change impacts
Ecological niche models (ENMs) are vital for understanding the impact of historical factors on ecosystems and predicting future climate change scenarios. These models help assess how environmental shifts affect agricultural species like coffee, which supports millions of people globally.
Yuliana Grisel García‐Martínez +1 more
wiley +1 more source

