Results 151 to 160 of about 38,224 (219)

Characterization of Extracts of Coffee Leaves (Coffea arabica L.) by Spectroscopic and Chromatographic/Spectrometric Techniques. [PDF]

Foods, 2022
Cangeloni L, Bonechi C, Leone G, Consumi M, Andreassi M, Magnani A, Rossi C, Tamasi G.   +7 more
europepmc   +1 more source

Índices fisiológicos de mudas de Coffea arabica L. enxertadas sobre Coffea canephora

, 2009
The analysis of growth is performed in order to explain the differences in growth of plants. This work had the objective of evaluating the development of C. arabica L. seedlings grafted with C. canephora Pierre ex Froehner. The experiment was performed in a greenhouse at the Federal University of Lavras using nutritive solution.
Ferreira, André Dominghetti, Mendes, Antônio Nazareno Guimarães, Guimarães, Rubens José, Carvalho, Alex Mendonça de, Pinto, Marcelo Frota, Ferreira, André Dominghetti, Mendes, Antônio Nazareno Guimarães, Guimarães, Rubens José, Carvalho, Alex Mendonça de, Pinto, Marcelo Frota   +9 more
openaire   +1 more source

Effect of Zinc Oxide Nanoparticles on the Physiological and Biochemical Responses of <i>Coffea arabica</i> L. Exposed to Glyphosate. [PDF]

Nanomaterials (Basel)
Tucto-Vela L, Meléndez-Mori JB, Huaman E, Valle-Lopez A, Cruz MO.   +4 more
europepmc   +1 more source

Characterization of Coffea arabica L. parent plants and physicochemical properties of associated soils, Peru. [PDF]

Heliyon, 2022
Wigoberto Alvarado C, Bobadilla LG, Valqui L, Valqui GS, Valqui-Valqui L, Valqui-Valqui L, Vigo CN, Vásquez HV.   +7 more
europepmc   +1 more source

Maintenance of the Quality of Coffee (<i>Coffea arabica</i> L.) in Different Packaging and Storage Locations. [PDF]

Int J Food Sci
Gallego CP, Pabón J, Medina RD, Osorio V.   +3 more
europepmc   +1 more source

In Vitro Mass Propagation of Coffee Plants (Coffea arabica L. var. Colombia) through Indirect Somatic Embryogenesis. [PDF]

Plants (Basel), 2023
Avila-Victor CM, Ordaz-Chaparro VM, Arjona-Suárez EJ, Iracheta-Donjuan L, Gómez-Merino FC, Robledo-Paz A.   +5 more
europepmc   +1 more source

Características varietales del fruto de Coffea arabica L

, 2014
The fruit of Coffaa arabica var. Typica shows the following vascular traces: a) bundles of the bypantium and calyx; b) dorsal traces; c) funicular traces and medular traces. Growth of the pericarp and seed in due in the first period to cell division and expansion, predominating cell expansion in the last stages of development.
openaire   +1 more source

Morpho-Physicochemical, Bioactive, and Antioxidant Profiling of Peruvian <i>Coffea arabica</i> L. Germplasm Reveals Promising Accessions for Agronomic and Nutraceutical Breeding. [PDF]

Plants (Basel)
Cueva-Carhuatanta C, Choque-Incaluque E, Carrera-Rojo RP, Maravi Loyola J, Hermoza-Gutiérrez M, Cántaro-Segura H, Fernandez-Huaytalla E, Gutiérrez-Reynoso DL, Quispe-Jacobo F, Ccapa-Ramirez K.   +9 more
europepmc   +1 more source

Multi-Locus Phylogenetic Analysis Revealed the Association of Six Colletotrichum Species with Anthracnose Disease of Coffee (Coffea arabica L.) in Saudi Arabia. [PDF]

J Fungi (Basel), 2023
Alhudaib K, Ismail AM, Magistà D.
europepmc   +1 more source

Short-Term Heat Stress Differentially Affects the Photosynthetic Thermotolerance of Cotyledons and Early Orthotropic Leaves in <i>Coffea arabica</i> L. Seedlings. [PDF]

Biology (Basel)
Vilas-Boas T, Della Torre F, Dalton Z, Lovato MB, de Lemos-Filho JP, Waters ER.   +5 more
europepmc   +1 more source