LONGEVITY EQUATION FOR COFFEE SEEDS (Coffea arabica L.)
Objetivou-se equacionar a longevidade de sementes de café usando o Modelo de Probit. Valores obtidos da literatura de curvas de sobrevivência de sementes de café, armazenadas sob diferentes temperaturas e teores de água, foram transformados em probit e utilizados em regressões lineares e não lineares para determinação dos coeficientes de equações de ...
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Pathogenic Variability of <i>Colletotrichum</i> Isolates From the Southern Areas of Coffee (<i>Coffea arabica</i> L.) Producing in Ethiopia. [PDF]
Negasso AW.
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Development of Fermentation Strategies for Quality Mild Coffee Production (<i>Coffea arabica</i> L.) Based on Oxygen Availability and Processing Time. [PDF]
Peñuela-Martínez AE +3 more
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Beneficial Effects of ACC Deaminase-Producing Rhizobacteria on the Drought Stress Resistance of <i>Coffea arabica</i> L. [PDF]
Jasso-Arreola Y +3 more
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Combined sensory, volatilome and transcriptome analyses identify a limonene terpene synthase as a major contributor to the characteristic aroma of a Coffea arabica L. specialty coffee. [PDF]
Marie L +14 more
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Transcriptomic Analysis of Osmotic Stress-Tolerant Somatic Embryos of <i>Coffea arabica</i> L. Mediated by the Coffee Antisense <i>Trehalase</i> Gene: A Marker-Free Approach. [PDF]
Valencia-Lozano E +6 more
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Antimicrobial and Anti-Biofilm Activities of Coffea arabica L. Against the Clinical Strains Isolated From Diabetic Foot Ulcers. [PDF]
Zubair M.
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Adsorption isotherms in roasted specialty coffee (Coffea arabica L.): Dataset and statistical tools for optimizing storage conditions and enhancing shelf life. [PDF]
Collazos-Escobar GA +2 more
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Transcriptomic Analysis of Alternative Splicing Events during Different Fruit Ripening Stages of Coffea arabica L. [PDF]
Yu H +10 more
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Diversity of potential nitrogen-fixing bacteria from rhizosphere of the Coffea arabica L. and Coffea canephora L. [PDF]
Bullergahn VB +6 more
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