Results 111 to 120 of about 465,949 (307)

Kaffee im medizinischen Diskurs des europäischen 18. Jahrhunderts

open access: yesHistoria.scribere
Coffee in the medical discourse of 18th century Europe The following paper examines the integration of coffee into the medical culture of 18 th-century Europe.
Thekla Kollmann
doaj   +1 more source

An analysis on coffee culture and coffee-cafe spaces Konya example

open access: yesIDA: International Design and Art Journal, 2021
Coffee, which entered our lives in the 1500s, has also included coffeehouses in our lives. In this context, a widespread cultural accumulation has occurred. Considering both cultural and spatial factors among beverages, there is no other example as popular as coffee. It is known that the popularity continues today.
Merve Dedeoğlu, Rabia Köse Doğan
openaire   +1 more source

“You're this person who's providing light”: Embodied responses to information loss and transition within LGBTQIA+ communities

open access: yesJournal of the Association for Information Science and Technology, EarlyView.
Abstract This paper reports on findings from 15 semi‐structured interviews with LGBTQIA+ individuals within the United States who have experienced the loss of one or more LGBTQIA+ information spaces. The paper specifically focuses on how such losses occurred and the information transitions experienced by the participants in response to this loss ...
Travis L. Wagner, Vanessa L. Kitzie
wiley   +1 more source

Factors influencing young consumers’ purchasing behavior toward Saudi coffee product: An application of the extended Theory of Planned Behavior model [PDF]

open access: yesInnovative Marketing
Drawing on the Theory of Planned Behavior, this study aims to investigate the factors that influence consumers’ purchasing behavior towards Saudi coffee product.
Abdulalem Mohammed
doaj   +1 more source

Individualism, Environmentalism and Social Change [PDF]

open access: yes, 2012
Market logic encourages the idea everything can be bought and sold, and in effect creates an individualized society. This individualization affects consumption habits, environmental action, and social change.
Chelstowski, Alex
core   +1 more source

Enhancing online MBA programmes: Student perceptions and key factors in programme design and delivery

open access: yesBritish Educational Research Journal, EarlyView.
Abstract The demand for online business education continues to grow, driven by the need for innovative and adaptable learning pathways to attain an MBA. This study investigates student perceptions across three predominantly online MBA programmes at Imperial College in England, ESMT in Germany and Ivey Business School in Canada, aiming to delineate the ...
J. David M. Wood   +7 more
wiley   +1 more source

Afro‐Amerindian cosmopolitics in environmental education: A decolonial analysis of academic discourses involving the epistemological disputes around the term sustainability

open access: yesBritish Educational Research Journal, EarlyView.
Abstract Considering the growing calls for decolonial approaches within the scope of Climate Change and Sustainability Education (CCSE), in this research we seek to understand the meanings which have been put into circulation through research narratives on Environmental Education (EE) concluded in Latin America, regarding Afro‐Amerindian knowledges ...
Danilo Seithi Kato   +1 more
wiley   +1 more source

Parental involvement and engagement during COVID‐19 lockdowns: School staff and parents' reflections about children's learning at home

open access: yesBritish Educational Research Journal, EarlyView.
Abstract Valuing parental engagement, as part of home–school collaboration, can benefit children's learning. This article focuses on parents and school‐based staff's (N = 120) experiences of children's learning occurring at home during the COVID‐19 lockdowns (2020–2021), both school‐mandated and other learning activities.
Ashley Brett   +5 more
wiley   +1 more source

The Development Local Coffe Grower in the Zone West of Santiago de Cuba Between 1840-1868

open access: yesSantiago, 2016
The topic related to the history of the French migration to Cuba, the culture and exploitation of the coffee, and the household tasks of the culture of this grain, they have motivated to different historians to the accomplishment of investigations ...
Milenis Romero-Fonseca
doaj  

An ethnography of a neighbourhood café: informality, table arrangements and background noise [PDF]

open access: yes, 2001
Café society is something that many of us as customers and/or social theorists take for granted. Cafés are places where we are not simply served hot beverages but are also in some way partaking of a specific form of public life.
Buckner, K., Laurier, E., Whyte, A.
core  

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