Results 61 to 70 of about 4,023,080 (310)

Game analysis of price war among merchants in the coffee market [PDF]

SHS Web of Conferences
In recent years, with the improvement of the national economy, the improvement of living standards and the deepening of people’s understanding of coffee culture, China’s coffee market has entered a period of rapid development. The number of coffee brands
Wang Zhuling
doaj   +1 more source

Quantifying Consumer Tradeoffs Across Firm‐Level Strategic Positioning Dimensions: Evidence from US Craft Beer Consumers

Agribusiness, EarlyView.
ABSTRACT Strategic positioning becomes increasingly important as markets mature, particularly in consumer‐facing industries that offer similar products, experiential cues, and values‐based messages. This study offers a conceptual model to examine the strategic positioning factors that motivate consumers to visit one local business over another before ...
Aaron J. Staples, Trey Malone, J. Robert Sirrine   +2 more
wiley   +1 more source

Performance of a special tractor as a function of ballasting and front-wheel drive in coffee harvesting

, 2018
One of the main concerns before agricultural mechanization is the fuel cost from an economic and environmental point of view. In some literature, it has been demonstrated that the adequacy of tractors is directly related to consumption, which may become ...
Lucas Augusto da Silva Gírio, Borba, Matheus Anaan de Paula [UNESP], Tiago De Oliveira Tavares, Carla Segatto Strini Paixão, Rouverson Pereira da Silva, Gírio, Lucas Augusto da Silva [UNESP], Gallo, Luís Alexandre Michelli [UNESP], Luís Alexandre Michelli Gallo, Tavares, Tiago de Oliveira [UNESP], Paixão, Carla Segatto Strini [UNESP], Matheus Anaan de Paula Borba, da Silva, Rouverson Pereira [UNESP]   +11 more
core   +1 more source

Effect of water stress and coffee ringspot virus on coffee leaf temperature and its relationship with brevipalpus yothersi population [PDF]

, 2020
The Brevipalpus yothersi Baker mite is a vector of Coffee ringspot virus (CoRSV), the causing agent of coffee ringspot disease. Knowing the mite-host interaction and the variables that improve the development of the mite are important in order to manage ...
De Andrade, Daniel Júnior [UNESP], Franciosi Della Vechia, Jaqueline, Nunes, Matheus Mancini Porfírio [UNESP], Júnior de Andrade, Daniel, Vechia, Jaqueline Franciosi Della [UNESP], Mancini Porfírio Nunes, Matheus   +5 more
core   +1 more source

From Instruction to Inheritance: Scaling Robot Learning Through Knowledge Circulation

Advanced Intelligent Systems, EarlyView.
Robot learning moves from one‐way instruction toward knowledge circulation. Humans teach robots, robots teach one another, and robots share acquired skills with humans. This perspective connects teaching, embodiment, and learning architectures to explore how knowledge is inherited, adapted, and enriched across agents, opening a path toward scalable ...
Kento Kawaharazuka, Shunki Itadera, Kohei Honda, Takato Horii, Asako Kanezaki, Taisuke Kobayashi, Kenji Koide, Shuhei Kurita, Koshi Makihara, Kazuki Miyazawa, Masaki Murooka, Yuki Onishi, Satoshi Yagi, Satoshi Yamamori   +13 more
wiley   +1 more source

Divine Brews and Spiritual Insights: Exploring Islamic Preaching through Coffee Culture in Aceh

Insaniyat: Journal of Islam and Humanities
Islamic preaching, or dawah, has gained attention for effectively conveying religious messages to modern society. One interesting phenomenon is using coffee shops as a space for dawah.
Fairuza Aqila, Rahmat Kurniawan
doaj   +1 more source

How does the Kids SIPsmartER program impact the sugar‐sweetened beverage intake of students: An investigation beyond total treatment effect in randomized controlled trial

American Journal of Agricultural Economics, EarlyView.
Abstract This study develops and empirically estimates a structural framework to decompose the causal pathways of multilevel behavioral interventions targeting adolescent health behaviors. We apply this framework to the Kids SIPsmartER (KSS) program, a 6‐month, school‐based intervention evaluated through a clustered randomized controlled trial in rural
Naveen Abedin, Wen You, Annie Reid, Kathleen Porter, Brittany Kirkpatrick, Jamie Zoellner   +5 more
wiley   +1 more source

Effect of extraction processing parameters using a ribbon blender on the physicochemical properties of coffee

In this study, we investigated the impact of water-coffee ratio, time, and stirring speed on percolation in a horizontal ribbon blender. We analyzed their influence on total soluble solids, extraction rate, titratable acidity, and extraction yield.
Barriga P.A.M, Moreno F.L.M., Pardo R.Y.R   +2 more
core   +1 more source

Comparative Profiles of Lipophilic Nutrients and In Vitro Antioxidant Activity in Commercial Arabica and Robusta Green Coffee Beans

Journal of the American Oil Chemists' Society, EarlyView.
Integrated compositional profiling of ten commercial green coffee lots showed higher mean total phenolic content, DPPH radical‐scavenging activity, β‐carotene, and total phytosterols in Robusta‐labeled lots, whereas Arabica‐labeled lots showed higher mean total tocopherols and total measured fatty acids.
Muyny Chhom, Youngmin Choi, Jung‐Ah Shin   +2 more
wiley   +1 more source

Techno-craftsmanship to rejuvenate a UNESCO cultural heritage tradition

Research in Hospitality Management
Evolving over 500 years of history, Turkish coffee as known today has a unique character, owing much to its brewing technique, which requires dedicated time and manual skills.
Nihal Bursa
doaj   +1 more source