Results 31 to 40 of about 207,349 (181)
Heliyon, 2023 The dry method of coffee processing generates a significant amount of coffee husk, an agricultural waste for which currently there is a lack of profitable use, and their disposal constitutes a major environmental problem. Pectin was extracted from coffee
Gangaraju Divyashri +9 more
doaj +1 more source
Jurnal Ilmu-Ilmu Peternakan, 2022 Abundant coffee bean husk acquires an alternative source of fiber for livestock feed, but a high level of the crude fiber of it became an obstacle. Solid-state fermentation technology using lignocellulolytic fungi is known to be able to improve the ...
Himmatul Khasanah +4 more
doaj +1 more source
Characterization of active-aroma wheel in contemporary coffee processes via gas chromatography–olfactometry, and sensory perspective [PDF]
, 2023 This research is to study the difference in chemical changes during fermentation, between the new fermentation processes. Aroma descriptors and sensorial assessments can be effectively used to tailor made fermentation processes.
Wanphen Jitjaroen +5 more
core +1 more source
The Influence of Coffee Husk Ash as a Filler on the Performance of Bituminous Concrete Mix
Advances in Materials Science and Engineering, 2022 Utilization of agricultural waste by-products in road construction has become a common practice in developing countries. The present study investigates the effect of coffee husk ash compared to basaltic stone dust on the performance of bituminous ...
Amare Tilahun Tessema +2 more
doaj +1 more source
Nutritive Value of Coffee Husk Fermented with Pleurotus ostreatus as Ruminant Feed
Media Peternakan, 2013 Coffee husks is an abundant crop residue but the content of anti nutritional substances such as caffeine, tannin, and lignin limit its utilization as feed ingredients.
I. Badarina +4 more
doaj +1 more source
PLoS ONE, 2023 Early generation sweet potato vines are multiplied on nursery beds with high densities using soil medium within insect-proof net tunnels to inhibit the entrance of virus-transmitting insects (aphids and white flies).
Daniel Markos, Fekadu Gurmu
doaj +1 more source
Animal Production: Indonesian Journal of Animal Production, 2017 The objective of this research was to evaluate the anthelmintic efficacy of the ethanolic and aqueous extract of coffee husk fermented by Pleurotus ostreatus against Ascaridia galli.
Irma Badarina +2 more
doaj +1 more source
Potensi Biogas Dengan Pretreatment Substrat Kulit Kopi Menggunakan Campuran Rumen Sapi
Jurnal Serambi Engineering, 2023 Biogas is an alternative energy source to reduce the use of fossil fuels. This research aims to explore the potential production of biogas using pretreatment of coffee husk substrate, both biologically with civet dung and chemically with NaOH solution ...
Adelia Salwa
doaj +1 more source
Digestibility, Milk Production, and Udder Health of Etawah Goats Fed with Fermented Coffee Husk
Media Peternakan, 2015 This study was carried out to assess the utilization of coffee husk fermented by Pleurotus ostreatus as feed supplement by measuring the digestibility, milk production and udder health of Etawah goats suffered from subclinical mastitis (+1). There were
I. Badarina +4 more
doaj +1 more source
Use of pulp and husk of coffee in animal feed [PDF]
, 2022 Coffee husk and coffee pulp are rendered as by-products after coffee beans are obtained. They might pollute water and other resources; however, they might also be used for animal feeding, reducing the cost of animal diets.
Oropeza-Mariano, Enrique +4 more
core +1 more source