Dry Matter Yield and Nutrient Uptakes of Arabica Coffee Seedlings as Influenced by Lime and Coffee Husk Compost Amendments at Western Ethiopia [PDF]
Coffee and Cocoa Research Journal, 2021 Nursery experiment was conducted at Haru Agricultural Research Sub Center (HARSC) of Jimma Agricultural Research Center, Western Ethiopia, to investigate dry matter yield and its nutrient uptake of Arabica coffee seedlings under different lime and coffee
Bikila Takala Dibaba
doaj +2 more sources
Prevention of Protein Degradation Using Ensiling Coffee Husk [PDF]
Jurnal Ilmu-Ilmu Peternakan, 2023 The purpose of this research is to provide protein protective compounds during the ensiling process using local materials, namely coffee husk waste. The type of coffee used was robusta. Dry coffee husk (moisture
Suci Wulandari +2 more
doaj +2 more sources
Characteristics of biomass briquettes from coffee husk as sustainable fuel [PDF]
BIO Web of Conferences, 2023 Coffee husk is a waste from coffee milling, which is usually used by farmers as a natural fertilizer. However, it is not uncommon that coffee husk is entirely discarded despite their potential as fuel briquette.
Anggono Willyanto +4 more
doaj +7 more sources
Adsorption and desorption of nutrients from abattoir wastewater: modelling and comparison of rice, coconut and coffee husk biochar [PDF]
Heliyon, 2021 Enrichment of water bodies with nutrients from wastewater is one of the causes of eutrophication to aquatic ecosystems. This study investigated the use of biochar derived from rice husk, coconut husk, and coffee husk in adsorbing nitrates (NO3-N) and ...
Morris Konneh +3 more
doaj +2 more sources
Developing PMMA/Coffee Husk Green Composites to Meet the Individual Requirements of People with Disabilities: Hip Spacer Case Study [PDF]
Journal of Functional Biomaterials, 2023 When replacing a damaged artificial hip joint, treatment involves using antibiotic-laced bone cement as a spacer. One of the most popular materials used for spacers is PMMA; however, it has limitations in terms of mechanical and tribological properties ...
Ahmed Fouly +3 more
doaj +2 more sources
Effect of Processed Coffee Husk on Feed Intake, Nutrient Digestibility, Body Weight Changes and Economic Feasibility of Bonga Sheep Fed on Natural Pasture Hay as a Basal Diet [PDF]
Veterinary Medicine and ScienceBackground Ethiopia is one of the world's coffee producers, generating about 192,000 metric tonnes of coffee husks annually as by‐products. The material can be used for ruminant diets to improve the nutrient utilisation of animals.
Lidya Marew +2 more
doaj +2 more sources
Agronomy, 2023 Excessive use of chemical fertilizers deteriorates the soil environment and limits the normal growth of Arabica coffee trees. In order to identify the optimal coupling mode of chemical fertilizer application and biomass return that enhances the soil ...
Xiaogang Liu, Huanhao Han
exaly +3 more sources
Polyethylene-coffee husk eco-composites for production of value-added consumer products
Sustainable Environment Research, 2021 The annual worldwide production of coffee exceeds 10 million tons, and more than 90% of this production is waste, including the husk. On the other hand, plastic consumption increases every year, and sustainable alternatives are necessary to decrease it ...
Leyla Y. Jaramillo +4 more
doaj +2 more sources
Composting of coffee husk waste as circular economy practice in local coffee bean production [PDF]
International Journal of Recycling of Organic Waste in AgriculturePurpose: This study aims to investigate the composting process and characteristic of coffee husk waste to transform it into organic fertilizer, addressing the urgent need for repurposing coffee husk waste and promoting sustainable agricultural practices.
I Made Wahyu Wijaya +5 more
doaj +2 more sources
Process Optimization of Deep Eutectic Solvent Pretreatment of Coffee Husk Biomass [PDF]
E3S Web of Conferences, 2023 The increased processing of coffee beans has generated huge amount of coffee husk, which are improperly disposed. Inappropriate disposal of coffee husk has led to release of toxic compounds to the environment causing serious environmental concerns.
Areeya Sukunya +6 more
doaj +1 more source