Results 21 to 30 of about 72,822 (253)

Karakteristik vegetatif dan taksasi produksi kopi robusta tahun 2018 dan 2019 (Survey pada perkebunan kopi rakyat di Dusun Mandang, Desa Sucen, Kecamatan Gemawang, Kabupaten Temanggung)

AGROMIX, 2020
This study aims to evaluate the dinamics of coffee production  in Mandang, Sucen Village, Gemawang District, Temanggung on 2018 and 2019. The research was carried out at  people coffee plantation in Mandang Hamlet, Sucen Village, Temanggung.
Yohana Theresia Maria Astuti, Tri Nugraha Budi Santosa, Dian Pratama Putra, Enny Rahayu, Agus Solifudin, Galeh Haykal Nugraha   +5 more
doaj   +1 more source

Three Species of Weeds Enhance The Population of Predator and Parasitoid of Coffee Berry Borers

Biosaintifika: Journal of Biology & Biology Education, 2018
Flowering weeds can serve as refugia for natural enemies. In coffee plantation, they might has the potential to attract predator and parasitoid of Coffee Berry Borer (CBB), Hypothenemus hampei Ferr. (Coleoptera: Scolytidae).
Cucu Daniati, Sri Karindah, Retno Puspitarini   +2 more
doaj   +1 more source

PENINGKATAN NILAI TAMBAH KOMODITAS PERKEBUNAN PETANI KOPI ORGANIK DI DESA SRIMENANTI LAMPUNG BARAT

Ethos: Jurnal Penelitian dan Pengabdian kepada Masyarakat, 2018
West Lampung Regency is a regency in Lampung Province with the main livelihood of its people as farmers. West Lampung regency has plantation area of 65,211.8 Ha with three superior commodities namely robusta coffee, pepper and cocoa.
Achyani Achyani, Agus Sutanto, Eva Faliyanti   +2 more
doaj   +1 more source

From Plantation to Cup: Changes in Bioactive Compounds during Coffee Processing [PDF]

Foods, 2021
Coffee is consumed not just for its flavor, but also for its health advantages. The quality of coffee beverages is affected by a number of elements and a series of processes, including: the environment, cultivation, post-harvest, fermentation, storage, roasting, and brewing to produce a cup of coffee.
Februadi Bastian, Olly Sanny Hutabarat, Andi Dirpan, Firzan Nainu, Harapan Harapan, Talha Bin Emran, Jesus Simal-Gandara   +6 more
openaire   +4 more sources

Patterns and Determinant Factors Of Arabica Coffee’s Marketing Margin In Ngada Regency

Agro Ekonomi, 2018
Coffee is one of the essential plantation commodities in the development process of plantation sub-sector. Ngada Regency is one of the coffee producers in East Nusa Tenggara Province. Coffee in Ngada Regency becomes one of the plantation commodities that
Maria Clara Mau, Dwidjono Hadi Darwanto, Masyhuri Masyhuri Masyhuri   +2 more
doaj   +1 more source

Humic acid characterization in soil from various land uses in Tutur District, Pasuruan Regency of East Java

Journal of Degraded and Mining Lands Management, 2020
Changes in land use will impact on the characteristics of humic acid in the soil due to biotic and abiotic factors. The study aimed to characterize humic acid in soil from various land uses in Tutur District, Pasuruan Regency of East Java.
M Ghufron Chakim, Wanti Mindari, S Siswanto, Purnomo Edi Sasongko   +3 more
doaj   +1 more source

Condition of Soil Fertility and Sensory Profile of Smallholder Robusta Coffee in Jember District

Coffee and Cocoa Research Journal, 2016
Jember district is one of the centers for smallholder plantation of the Robusta coffee in East Java. However, there are still limited reports about environmental conditions, particularly soil fertility of existing smallholder plantations and its effect ...
Niken Puspita sari, Dwi Nugroho
doaj   +1 more source

The Effect Of Collaborative Learning Model Combined with Video Media on Senior High School Student’s Critical Thinking Skill and Biology Learning Outcomes in Regional Coffee Plantation Schools in Jember City

Bioedukasi: Jurnal Pendidikan Biologi, 2023
The characteristics of students who go to school in a coffee plantation environment tend to be less active in learning, resulting in student saturation and low cognitive learning outcomes of students.
Ersa Setia Pratiwi, Suratno Suratno, Bea Hana Siswati   +2 more
doaj   +1 more source

The Implementation of Accounting Standards for Coffee Plantation

E3S Web of Conferences, 2023
Coffee is one of the most prominent agricultural products In Indonesia, besides other commodities such as palm oil, rubber, cocoa, and tea. The International Accounting Standards Board (IASB) regulates the agriculture business in IAS 4. which was issued in December 2000 and prospectively applied worldwide on the 1st of January 2003.
Fachreziansyah Muhammad Ghifari, Tohang Valentina, Joachim Hansi   +2 more
openaire   +2 more sources

A Model of Natural Enemies of the Main Pest Hypothenemus Hampei in People's Coffee Plantations in the Lake Toba Area [PDF]

Journal of Global Innovations in Agricultural Sciences
The increase in coffee plantation area in the Lake Toba area is dominated by 96% of smallholder plantations. The coffee productivity value is relatively low, which is 810 kg/ha/year compared to the productivity that should reach 2000 kg/ha/year ...
Retna Astuti Kuswardani
doaj   +1 more source