Results 81 to 90 of about 349 (118)

Effect of Monomaterial and Multimaterial Packaging on the Stability of Bioactive Compounds and Lipid Oxidation in Roasted Arabica Coffee

Processes
Coffee has a complex aroma, over 1000 volatile compounds, and high lipid content. However, it is prone to volatile loss and lipid oxidation during storage. This makes packaging critical for quality preservation. This study evaluated monomaterial and multimaterial packaging for roasted Coffea arabica. Moisture, pH, and color were monitored.
Daniel Velloso Cabral, Roberto Braz da Silva Filho, Tatianne Ferreira de Oliveira, Claudio Fernandes Cardoso, Alessandra Lopes de Oliveira, Julio Cesar Colivet Briceno, Flávio Alves da Silva   +6 more
openaire   +1 more source

Training On Coffee Processing And Packaging In Improving The Competitiveness Of Local Products In Bukit Tinggi Tourist Village [PDF]

Bukit Tinggi Village is one of the Tourism Villages in Gunung Sari District, West Lombok Regency. As one of the tourist villages that has natural and artificial attractions, it is important for the village to continue to develop a green and sustainable ...
Hariani, Yuni Sulpia, Budiman, Budiman, Fauzi, Agus Khazin, Anwariyah, Komariyuli, Farha, Farha   +4 more
core   +1 more source

Decomposition of the Coffee Value Chain Among Smallholder Farmers in Embu and Kirinyaga Counties in Central Kenya

Advances in Agriculture
The coffee value chain is lengthy and complex with numerous actors and this exposes the farmers to inherent financial risks. This study sought to decompose the coffee value chain and its dynamics.
Daniel Musau Wambua, Samuel N. Ndirangu, Hezron Mogaka, Bernard M. Gichimu   +3 more
doaj   +1 more source

Storage Temperature Effect on Shelf Life Characteristics of Roasted Coffee Beans Packaged in Metalized Bag With a Pressure Releasing Valve

Journal of Food Process Engineering
ABSTRACT The effect of storage temperature on moderately dark roasted coffee beans packaged in Al‐metallized bags was investigated focusing on the package atmospheric change and the product quality deterioration.
Su Chan Kim, Gyu Ri Kim, Dong Sun Lee, Jung Hee Woo, Duck Soon An   +4 more
openaire   +1 more source

A field practice report on processing of arabica coffee (Coffea arabica L.) at Coffee for Peace, Matina, Davao City, Philippines with focus on storage and roasting

, 2015
One cause of the lack of coffee supply in the country is the high losses occured in the postharvest operations especially in storage and roasting processes.
Micabalo, Ardessa Tiffany P
core  

O-122 Determinants of task-based exposures to alpha-diketones in coffee roasting and packaging facilities [PDF]

Oral Presentations, 2021
Brie Blackley, Caroline Groth, Jean Cox-Ganser, Alyson Fortner, Ryan LeBouf, Xiaoming Liang, Abbas Virji   +6 more
openaire   +1 more source

Post-Harvest Handling Techniques Of Liberica Coffee (Coffea Liberica Var.) To Become Coca Coffea Products In Sei Kemangkus Plantation, Rungan District, Gunung Mas Regency, Central Kalimantan [PDF]

In this case, Coka Coffea producers have determined the right direction in producing Coka Coffea products which are enjoyed by coffee lovers in Central Kalimantan.
Setiawan, Andi, Warsito, Kabul, Eriansyah, Satria   +2 more
core   +1 more source

Relationship Between Tasks and Respiratory Health Outcomes in Workers at Coffee Roasting and Packaging Facilities [PDF]

A48. ENVIRONMENTAL ASTHMA, 2020
E. Fechter-Leggett, J.M. Cox-Ganser, R.R. Harvey, B. Hawley Blackley, K.J. Cummings, R.J. Nett, R.L. Bailey, M.A. Virji   +7 more
openaire   +1 more source

The effect of packaging materials on the physicochemical stability of ground roasted coffee

Current Research on Biosciences and Biotechnology, 2020
Sri Agustini, Mimi Kurnia Yusya
openaire   +2 more sources

Implementasi Teknologi Tepat Guna dan Strategi Digital Marketing untuk Peningkatan Kapasitas Produksi dan Omset UMKM Kopi Boyo Jepara

This Community Service Program aims to empower the coffee MSME "VINZOEI" located in Sumanding Village, Kembang Sub-district, Jepara Regency, which has significant potential in the coffee plantation sector.
Akhmad Syakhroni, Andi Riansyah, Muhammad Sagaf   +2 more
core   +1 more source