Results 181 to 190 of about 1,905,458 (341)
The use of wild edible plants and the traditional knowledge associated with them are rapidly disappearing across the Mediterranean, with serious consequences for biodiversity, cultural heritage, and regional food security. This study compiles and organizes fragmented information to create the first comprehensive catalogue of these plants across the ...
Benedetta Gori +5 more
wiley +1 more source
The complete chloroplast genome of coffee tree, Coffea arabica L. 'Typica' (Rubiaceae). [PDF]
Min J, Kim Y, Xi H, Heo KI, Park J.
europepmc +1 more source
Smallholders coffee and cocoa agroforestry systems; examples of climate-smart agriculture [PDF]
Agroforestry is an agricultural practice that integrates trees on cropping systems, farms and landscapes to diversify and sustain production. Agroforestry is one key management option for climate-smart agriculture as it combines sustainable production ...
Harmand, Jean-Michel +2 more
core
Major staple crops are often introduced and cultivated in monocultures. Yams are staple crops native to the majority of low‐ and middle‐income countries and can provide an alternative to introduced staple crops. We showed that lesser yams cultivated together with teak trees (planted at the border of the farm) are more profitable than lesser yam ...
Budiadi +5 more
wiley +1 more source
A Density-Based Approach to the Retrieval of Top-K Spatial Textual Clusters
Keyword-based web queries with local intent retrieve web content that is relevant to supplied keywords and that represent points of interest that are near the query location. Two broad categories of such queries exist.
Jensen, Christian S., Wu, Dingming
core +1 more source
Tropical forests are rapidly declining. One promising strategy to reverse the loss of tropical forest is the establishment of agroforestry on open land. We combined interviews with biodiversity surveys to learn general lessons from success and nonsuccess stories of the establishment of open‐land‐derived coffee agroforests in one of the world's ...
Lucas M. Fonzaghi +3 more
wiley +1 more source
The complete chloroplast genome of coffee tree, Coffea arabica L. 'Blue Mountain' (Rubiaceae). [PDF]
Park J, Kim Y, Xi H, Heo KI.
europepmc +1 more source
Mission to the Institute of Tropical and Subtropical Cash-Crops (ITSCC) in Baoshan, Yunnan Academy of Agriculture Sciences (YAAS) Yunnan, China. Evaluation of coffee production and quality research activities. 12 to 21 october 2009 [PDF]
This report covers a mission undertaken by the two CIRAD researchers in Yunnan, China from 12 to 21 October 2009. Its objective is to describe the current situation of coffee cultivation and research.
Fourny, Gérard, Snoeck, Didier
core
Past, present and future of local crop evolution
Promoting agrobiodiversity is a promising strategy for mitigating the negative effects of climate change on global food security. We highlight the central role evolutionary processes play in harnessing the potential of local crops by integrating genomics, archaeology, ethnobotany and traditional ecological knowledge (TEK).
Nataly Allasi Canales +6 more
wiley +1 more source

