Evaluation of celery extract as a natural alternative to sodium nitrite in fresh chicken sausages during refrigerated storage. [PDF]
J Sci Food AgricAbstract BACKGROUND Fresh chicken sausages are highly perishable and require preservation strategies to ensure quality and safety. Sodium nitrite is traditionally used to inhibit microbial growth and stabilize color; however, concerns regarding the formation of carcinogenic N‐nitroso compounds have increased interest in natural alternatives.
Alessi ACSB +3 more
europepmc +2 more sources
Animals, 2023 Coliforms are relatively common in aquatic environments, but their concentrations can be increased by environmental changes and anthropogenic activities, thus impacting fisheries resources.
Sarai Acuña-Ramírez +7 more
doaj +1 more source
Oregano essential oil-pectin edible films as anti-quorum sensing and food antimicrobial agents [PDF]
, 2014 Edible films can be used as carriers for antimicrobial compounds to assure food safety andquality; in addition, pathogenesis of food bacteria is related to a cell to cell communicationmechanism calledquorum sensing(QS).
Alvarez, María Victoria +8 more
core +5 more sources
Water quality of the Grijalva river on the Chiapas - Tabasco border
Ecosistemas y Recursos Agropecuarios, 2018 The objective was to characterize the water quality in a section of the Grijalva River and in some of its tributaries on the border between the States of Chiapas and Tabasco, in the rainy and dry seasons.
Karim Musálem-Castillejos +4 more
doaj +1 more source
Rain water quality of a cistern used for pigs and beef cattle
Revista Ambiente & Água, 2012 Santa Catarina State has encouraged the use of cisterns as a technology to offer water in quantity and quality to livestock. The region is characterized by severe droughts in the summer months.
Antônio Lourenço Guidoni +1 more
doaj +1 more source
Resuscitation and quantification of stressed Escherichia coli K12 NCTC8797 in water samples [PDF]
, 2009 The aim of this study was to investigate the impact on numbers of using different media for the enumeration of Escherichia coli subjected to stress, and to evaluate the use of different resuscitation methods on bacterial numbers. E. coli was subjected to
Bissonnette +37 more
core +1 more source
A 10-day vacancy period after cleaning and disinfection has no effect on the bacterial load in pig nursery units [PDF]
, 2016 Background: Biosecurity measures such as cleaning, disinfection and a vacancy period between production cycles on pig farms are essential to prevent disease outbreaks.
De Reu, K +6 more
core +2 more sources
Converting rain into drinking water: Quality issues and technological advances [PDF]
, 2011 With growing pressures on water supplies worldwide, rainwater harvesting is increasingly seen as a viable option to provide drinking water to an ever expanding population, particularly in developing countries.
Adler, I, Campos, LC, Hudson-Edwards, KA
core +1 more source
Assessment of Bacterial Accumulation and Environmental Factors in Sentinel Oysters and Estuarine Water Quality from the Phang Nga Estuary Area in Thailand. [PDF]
, 2018 This study characterized microbiological and chemical contamination of oyster meat and estuarine water in Phang Nga, Thailand. Pooled oyster meats (n = 144), estuarine waters (n = 96) and environmental parameters were collected from March, 2016 to ...
Atwill, Edward R +2 more
core +2 more sources
Presence of Coliforms and Reduced Water Quality in the Second Biggest Reservoir in São Paulo, Brazil
Life(1) Background: The Guarapiranga reservoir, located in the metropolitan region of São Paulo (RMSP), plays an important role in supplying water to the population.
Andrezza Nascimento +4 more
doaj +1 more source