Results 31 to 40 of about 61,219 (237)
Optimum Membrane Structures for Growth of Coliform and Fecal Coliform Organisms [PDF]
Applied Microbiology, 1975 The purpose of this study was to determine the optimum membrane filter structure and characteristics for recovery of coliform organisms. Additionally, other factors such as sterilization method and membrane composition were examined. Fecal coliform growth tests with varied samples indicated that the most critical factor in recovery was surface pore ...
K J, Sladek +3 more
openaire +2 more sources
Animal Research and One Health, EarlyView.The aim of our study is to evaluate the interaction between HS and the incorporation of PKM in broiler chicken diets, as well as its effect on growth performance and metabolism. Based on the results obtained, PKM supplementation failed to mitigate the adverse effects of heat stress in broiler chickens. ABSTRACT The aim of this study was to evaluate the
Ahmed Mijiyawa +13 more
wiley +1 more source
Evaluating the Stormwater Treatment Performance of AbTech Industries Smart Sponge® Plus, Landry, N [PDF]
, 2004 The ability of AbTech’s Smart Sponge® Plus to remove fecal-borne bacteria from stormwater was evaluated in a storm drainage system located in Seabrook, New Hampshire.
Jones, Stephen H. +2 more
core +1 more source
Smoothie Drinks: Possible Source of Resistant and Biofilm-Forming Microorganisms
Foods, 2022 Smoothie drinks are currently very popular drinks sold especially in fast food establishments. However, smoothies are a significant source of microorganisms.
David Šilha +3 more
doaj +1 more source
Enterobacteriaceae, coliforms, faecal coliforms and salmonellas in raw ewes'milk
Journal of Applied Bacteriology, 1987 Thirty‐nine samples of freshly drawn ewes' milk collected at 13 farms, and 120 samples of raw ewes' milk collected on arrival at a dairy were examined. Farm samples had geometric mean counts of 4.4 × 10 2 Enterobacteriaceae/ml, 3.9 × 10 2 coliforms/ml ...
Gaya, P., Medina, M., Nuñez, M.
openaire +4 more sources
The Effect of Lactic Acid in Association With Steam in Reducing Microorganisms in Soft Wheat
Cereal Chemistry, EarlyView.ABSTRACT Background and Objectives Within the food industry, steam is an effective method of microbial reduction for a variety of products. Previous studies have shown that tempering soft wheat with organic acids, as well as steam application, can potentially reduce wheat's microbial load with minor changes in the functional properties of the flour ...
Shpresa Musa +3 more
wiley +1 more source
Faecal bacteria and coliphages in run-off from dairy farms [PDF]
, 2005 Although the indicator numbers were mainly quite low, there was a severe risk of transfer of pathogens to the environment, especially when household wastewater or surface run-off water from outdoor yards was poorly purified and allowed to flow into ...
Uusi-Kämppä, Jaana
core
MICROBIAL GENERATION OF SILVER NANOPARTICLES BY SYNTHESIZING ENTEROCOCCUS FAECALIS STRAIN MI103
Food and Environment Safety, 2022 AgNPs have recently attracted attention for their potential as a source of new antimicrobials, with the potential to better fight a wide range of pathogenic bacteria.
Jane NSOFOR +4 more
doaj
The Canadian Journal of Chemical Engineering, EarlyView.Abstract The objective of this work is to demonstrate that the inclusion of an up‐flow anaerobic sludge bed (UASB reactor) within an industrial wastewater treatment plant reduces the plant's investment and operating costs compared to a system based solely on conventional complete‐mix activated sludge (CMAS), operating under the same design principles ...
Juan Manuel Morgan‐Sagastume +1 more
wiley +1 more source
Revista Ambiente & Água, 2011 Inadequate use of water resources reduces their availability and therefore, research focused on their reutilization is required. This work evaluated the sanitary quality of lettuce irrigated with reused water in comparison with samples of lettuce ...
Claudinei Fonseca Souza +3 more
doaj +1 more source