Results 71 to 80 of about 722 (162)
Pathogenicity on lychee and population genomics show that taxa in the gloeosporioides species complex are predominantly clonal, and symptoms and host range are linked to genotype. Abstract Lychee pepper spot, a field disease affecting lychee fruit skin, pedicels and petioles, is caused by Colletotrichum siamense, a fungal pathogen within the ...
Jay M. Anderson +5 more
wiley +1 more source
Background Banana anthracnose, caused by Colletotrichum musae, is one of the most severe postharvest diseases in banana. Melatonin is widely known for its role in enhancing plant stress tolerance.
Taotao Li +6 more
doaj +1 more source
SUMMARY Plant fungal parasites manipulate host metabolism to support their own survival. Among the many central metabolic pathways altered during infection, the glyoxylate cycle is frequently upregulated in both fungi and their host plants. Here, we examined the response of the glyoxylate cycle in bread wheat (Triticum aestivum) to infection by the ...
Carol N. Ibe +4 more
wiley +1 more source
Bitter rot caused by Colletotrichum species is a common fruit rotting disease of apple and one of the economically important disease in worldwide. In 2015 and 2016, distinct symptoms of bitter rot disease were observed in apple orchards in five regions ...
May Moe Oo +3 more
doaj +1 more source
Citrus twig dieback in Western Australia was shown to be caused by Colletotrichum gloeosporioides, C. karstii and C. novae‐zelandiae. Abstract Up to 32 Colletotrichum species have been reported to be associated with pre‐ or postharvest diseases of citrus globally, while in Australia, six species have been reported to cause citrus leaf and fruit disease.
Weixia Wang +7 more
wiley +1 more source
Potassium silicate in the management of anthracnose in post-harvest bananas
This study aimed to evaluate the efficacy of a potassium silicate-based product to manage anthracnose in post-harvest bananas. A randomized block design with one plate per plot, six treatments, and 10 replications were used in the in vitro experiment ...
Thaylla Caproni Ribeiro +4 more
doaj +1 more source
<p>This study was carried out get knowledge about fungicidal properties of vegetable extracts to the control of the pathogenyc fungi (<em>Colletotrichum musae</em> and <em>Botrytis cinerea</em>) in banana (<em>Musa ...
Bonilla Correa Carmen Rosa +4 more
doaj
Anthracnose caused by Colletotrichum musae is one of several important disease in banana fruit. An effective, cheap, and safe control method are necessary as a postharvest disease control alternative. This research aimed to obtain and identify wild yeast
Anton Muhibuddin +2 more
doaj
Production and Antifungal Activity of Cordytropolone and (-)-Leptosphaerone A From the Fungus
Cordytropolone ( 1 ) and (−)-leptosphaerone A ( 2 ) were isolated from the culture broth of the fungus Polycephalomyces nipponicus . The structures of these two compounds were elucidated by spectroscopic methods and from a comparison of the spectroscopic
Nilawan Surapong +4 more
doaj +1 more source
Efficacy of peppermint oil-incorporated tragacanth gum coating on postharvest quality and antioxidant enzyme activity in banana fruits [PDF]
Purpose: This study investigated the effectiveness of tragacanth gum (TG) coatings integrated with peppermint oil (PO) in controlling pathogenic fungi in banana fruits.
Oluwagbenga Adeogun +5 more
doaj +1 more source

