Results 11 to 20 of about 18,208 (262)
Plant-based meat analogs: color challenges and coloring agents
Food, Nutrition and HealthInterest in transitioning from animal-based to plant-based diets has surged due to ethical, environmental, and health considerations. Despite this shift, mimicking the appearance of real meat in plant-based alternatives presents significant challenges ...
Haizhou Wu +3 more
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Natural Coloring Agents for Fibers and Their Medicinal Values: A Review
Journal of Natural Fibers, 2022 Natural coloring agents obtained from plants, insects, animals, and minerals are used to color faces, hairs, textiles, and food preparations for centuries. This current review explained the role of traditional natural coloring agents in ancient times. It
Rinu Rana +2 more
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Methods to detect color imitation of red wines [PDF]
E3S Web of Conferences, 2022 The most traditional object of falsification, taking into account the volume of consumption and cost, is wine. A significant proportion of adulteration of red wines accounts for the imitation of their color by introducing color compounding ingredients to
Cherviak Sofia +4 more
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The Efficacy of Denture Cleansing Solutions in Stain Removal of Artificial Teeth [PDF]
Journal of Dental Materials and Techniques, 2022 Introduction: Denture cleansers effectively reduce plaque formation; nonetheless, there is a dearth of studies on their efficiency in stain removal and the reduction of multispecies biofilms.
Gonca Gökay +3 more
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Comparison of instrumental methods for color change assessment of Giomer resins [PDF]
Restorative Dentistry & Endodontics, 2022 ObjectivesThe aim of this study was to compare the color change of the Giomer resin composite (Beautifil-Bulk) by using photographs obtained with a smartphone (iPhone 6S) associated with Adobe Photoshop software (digital method), with the ...
Luiza de Almeida Queiroz Ferreira +5 more
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Selcuk Dental Journal, 2023 The aim of this study is to evaluate the color stability, translucency and hardness of eight different composite resins, after thermal cycling and immersion in beverages. Six light-cured dimethacrylate-based composite (Clearfil Majesty Esthetic, Clearfil
Ömer Sağsöz, Pınar Gül
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Population heterogeneity and color stimulus heterogeneity in agent-based color categorization [PDF]
Journal of Theoretical Biology, 2008 Investigating the interactions between universal and culturally specific influences on color categorization across individuals and cultures has proven to be a challenge for human color categorization and naming research. The present article simulates the evolution of color lexicons to evaluate the role of two realistic constraints found in the human ...
Komarova, Natalia L. +1 more
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IMPACT OF USING CASSAVA ROOT MEAL AND DIFFERENT COLORING AGENTS ON LAYING HEN PERFORMANCE AND EGG YOLK COLOR [PDF]
Egyptian Poultry Science, 2018 In this study, 180 Lohman laying hens 50 weeks of age were randomly distributed into 5 groups each has 36 hens in 4 replicates to evaluate the impact of using cassava root meal (CRM) and different coloring agents on laying hen performance, egg quality ...
mamdouh omar
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Effect of food colorants on color of denture base acrylic resins
Journal of Pharmacy and Bioallied Sciences, 2021 Background: Acrylic resin has been successfully used for complete denture fabrication for many years. Color stability is very crucial clinical properties for dental materials, and color change may be an indicator of aging or damaging of materials.
Sunil Kumar Vaddamanu +5 more
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Effect of coloring agent on the color of zirconia
The Journal of Korean Academy of Prosthodontics, 2017 목적: 이 연구의 목적은 coloring agent의 종류와 적용 횟수가 지르코니아의 색조에 미치는 영향을 알아보는 것이다. 재료 및 방법: 단일구조 지르코니아( $15.7mm{\times}15.7mm{\times}2.0mm$ )를 준비하여 완성된 시편은 11개 실험군 그룹으로 coloring agent의 종류와 적용 횟수에 따라 a1-a5와 w1-w5로 나누었다.
Kwanghyun Kim +4 more
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