Results 31 to 40 of about 105,179 (220)
Dietary fibre supplementation in late gestation modulates gut microbiota and improves reproductive performance and colostrum quality in sows. [PDF]
Cong G, Liu C, Xia S, Li J, Hung I.
europepmc +3 more sources
This study aims to determine the effect of additional feed with depolarizing katuk leaves on the production and quality of colostrum and colostrum milk in Friesian Holstein dairy cows.
Afton Atabany +6 more
doaj +1 more source
Validation of Brix refractometer to estimate immunoglobulin G concentration in goat colostrum [PDF]
Background and Aim: Immunoglobulin G (IgG) concentration is high in goat colostrum, particularly in the first few hours after parturition, and this is important for the kid's immunity and growth.
Chollada Buranakarl +4 more
doaj +1 more source
Bovine colostrum management and the favtors infliencing its quality
The mammary gland's secretion, called colostrum, is synthesized throughout the last weeks of pregnancy and the first few days following calving. It is meant to give the calf the necessary nutrients and physiologically active substances. High immunoglobulin concentration and low pathogen load define high-quality colostrum.
Adina-Mirela Ariton +4 more
openaire +2 more sources
Timely administration of good-quality colostrum represents the first farm strategy to avoid the failure of passive transfer (FPT). However, calves born during the night are likely to be fed later than recommended.
Daniel Gustavo Manosalva +3 more
doaj +1 more source
After calving, bovine colostrum is obtained from the mammary gland of the dam in the first days and fed to newborn ruminant to prevent microbial infections. Each bovine colostrum has a unique biochemical composition with high nutraceutical value compared
Carla Miranda +2 more
doaj +1 more source
Beyond Birth: Pioneering Insights into Colostrum Quality Variation among Bitches with Different Types of Parturition. [PDF]
Zakošek Pipan M, Sterniša M, Plavec T.
europepmc +3 more sources
Colostrum is a critical nutrient source that provides passive immunity to dairy calves. Choline is a trimethylated molecule that is frequently supplemented in the diet to periparturient dairy cows to support postpartum health and performance.
T.H. Swartz +5 more
doaj +1 more source
The main purpose of bovine colostrum, being the milk secreted by a cow after giving birth, is to transfer passive immunity to the calf. The calves have an immature immune system as they lack immunoglobulins (Igs). Subsequently, the supply of good quality
Sylvia Fasse +3 more
doaj +1 more source
Newborn calves are agammaglobulinemic and rely for their first immune protection almost completely on the transfer of immune constituents via colostrum.
Lisa Robbers +4 more
doaj +1 more source

