Results 51 to 60 of about 123,021 (223)
In vivo selection of resistant E. coli after ingestion of milk with added drug residues. [PDF]
Antimicrobial resistance represents a major global threat to modern medicine. In vitro studies have shown that very low concentrations of drugs, as frequently identified in the environment, and in foods and water for human and animal consumption, can ...
Bicalho, Rodrigo Carvalho +3 more
core +3 more sources
Aims Amoxicillin, a widely used β‐lactam antibiotic, requires improved pharmacokinetic characterization during breastfeeding. This study used a population pharmacokinetic (PopPK) approach to model amoxicillin concentrations in breast milk, identify variability sources and estimate infant exposure, applying worst‐case scenarios.
Sarah Baklouti +9 more
wiley +1 more source
Management factors associated with bovine respiratory disease in preweaned calves on California dairies: The BRD 100 study. [PDF]
The objective of this cross-sectional study was to determine how management practices on California dairies may be associated with bovine respiratory disease (BRD) in preweaned calves.
Aly, Sharif +10 more
core
Pilot study into milk haptoglobin as an indicator of udder health in heifers after calving [PDF]
Mastitis, inflammation of the mammary gland, is often caused by intramammary infection with bacterial organisms. It impacts on dairy cattle welfare, production, udder health and longevity in the herd.
Campbell, M. +6 more
core +1 more source
Validation of a stall‐side immunoglobulin assay for use in equine reproductive management
Abstract Background Equine foals receive IgG from mare colostrum through passive transfer. Failure of passive transfer (FPT) is a significant risk to the foal's life, leaving them vulnerable to infection and sepsis. Radial Immunodiffusion (RID) and immunoturbidimetric assays quantify IgG present in a foal sample but require a laboratory to complete ...
L. Moore +6 more
wiley +1 more source
ASSESSMENT OF THE QUALITY AND YIELD OF COW COLOSTRUM OBTAINED IN THE FIRST 24 HOURS AFTER CALVING [PDF]
The aim of the study was to assess the quality of colostrum of Polish Holstein-Friesian cows on the first day after calving, by measuring the refractive index on the Brix scale with an electronic refractometer, as well as the colostrum yield.
Ewa Salamończyk, Grzegorz Krysiak
doaj +1 more source
Housing, management and health in Swedish dairy calves [PDF]
This thesis discusses the results of an observational study conducted in dairy herds in the south-western Sweden and a questionnaire survey of dairy herds done throughout Sweden.
Lundborg, Karin
core
Comparison of the effects of high and low milk-replacer feeding regimens on health and growth of crossbred dairy heifers [PDF]
Context: Pre-weaning growth in dairy heifers is highly dependent on the amount of milk fed. Both milk replacer (MR) and associated labour are costly, encouraging restricted milk rations and once-a-day feeding.
Johnson, Kate F. +2 more
core +3 more sources
Abstract Omega‐3 fatty acids (omega‐3s) are polyunsaturated fatty acids linked with numerous health benefits. Omega‐3s exhibit multifaceted activities through various mechanisms. Eicosapentaenoic acid (EPA) alleviates oxidative stress by lowering reactive oxygen species and improving oxidative stress in brain tissues and acts against neurodegenerative ...
Md Faruque Ahmad +12 more
wiley +1 more source
In order to efficiently enrich IgG, reduce waste of bovine colostrum and improve the product value, the combined microfiltration-ultrafiltration technology was used to enrich IgG in bovine colostrum whey.
Wenlu CHEN +3 more
doaj +1 more source

