Results 281 to 290 of about 4,714,788 (305)
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Asian carp: A threat to American lakes, a feast on Chinese tables
Comprehensive Reviews in Food Science and Food Safety, 2021Witoon Prinyawiwatkul +2 more
exaly
ON THE HEMATOLOGICAL INDICES OF POND-REARED COMMON CARP AND GRASS CARP
Acta Hydrobiologica Sinica, 1976Mingji Zhao +3 more
openaire +1 more source
Comparison of acid-soluble collagens from the skins and scales of four carp species
Food Hydrocolloids, 2014Joe Mac Regenstein, Dasong Liu
exaly
Characterisation of acid-soluble collagen from skin of silver carp ()
Food Chemistry, 2009Rui Duan, Junjie Zhang, Kunihiko Konno
exaly
Different systems of carp production and their impacts on the environment
Aquaculture, 1995P Kestemont
exaly
Properties of collagen from skin, scale and bone of carp ()
Food Chemistry, 2009Rui Duan, Junjie Zhang, Kunihiko Konno
exaly

