Results 131 to 140 of about 181,309 (258)

Short Communication:The presence of condensed tannin in the leaves of Eulalia villosa.

open access: yes, 1991
The hypothesis that grasses contain tannin deposits in the leaf epidermal cells was tested using the leaf laminas of a Southern African sourveld grass, Eulalia villosa (Thunb.) Nees.
E.W., du Toit   +2 more
core  

Unravelling the Intraspecific Variation in Drought Responses in Seedlings of European Black Pine (Pinus Nigra J.F. Arnold)

open access: yesPlant, Cell &Environment, EarlyView.
ABSTRACT Understanding intraspecific variation in drought tolerance is essential for predicting the adaptive capacity of forest species under climate change. Yet, the molecular basis of this variation remains poorly understood in ecologically and economically important conifers.
Muhammad Ahmad   +21 more
wiley   +1 more source

Antifouling capacity of substrate materials and their effects on settlement and post‐settlement survival of Acropora palmata and Orbicella faveolata

open access: yesRestoration Ecology, EarlyView.
Abstract Introduction In coral reef restoration, sexual reproduction is a key methodology to enhance coral population recovery. However, post‐settlement survival remains a major bottleneck, as spat are particularly vulnerable to competition with fouling organisms.
Laura C. Arango‐Carvajal   +5 more
wiley   +1 more source

Effect of Storage Condition on Condensed Tannin of Litchi chinensis

open access: yes, 2008
测定了不同干燥条件以及-20℃冰冻条件下乌叶荔枝果壳中缩合单宁可提取量,并对乌叶荔枝和兰竹荔枝果壳和果核中的缩合单宁含量进行分析对比.结果表明:4种不同条件下得出的缩合单宁含量具有显著差异,-20℃冰冻条件下的样品与鲜样缩合单宁含量差异不明显(p=0.562),而25、45和105℃烘干后得到的缩合单宁含量与鲜样存在明显差异 ...
杨志伟   +4 more
core  

Sn, a maize bHLH gene, transactivates anthocyanin and condensed tannin pathways in Lotus corniculatus

open access: yes, 2003
Anthocyanins and condensed tannins are major flavonoid end products in higher plants. While the transactivation of anthocyanins by myc transcription factors is well documented very little is known about the transregulation of the pathway to condensed ...
Turchetti V   +5 more
core   +1 more source

Advanced imaging and multi‐omics to characterize cardiomyocyte ageing and its electrocardiographic imprint in PKP2 arrhythmogenic cardiomyopathy

open access: yesThe Journal of Physiology, EarlyView.
Abstract figure legend We used a murine model of cardiomyocyte‐specific conditional knockout of plakophilin 2 (PKP2cKO, middle panel). Using advanced imaging technology, we unveiled distinct hallmarks of premature ageing in PKP2cKO cardiomyocytes, including DNA damage and loss of repressed heterochromatin at the nuclear periphery, and mitochondrial ...
Giorgia Bertoli   +12 more
wiley   +1 more source

Lachnospiraceae in the Food–Gut Axis: A Critical Review of Dietary Modulation, Immune Regulation, and Translational Barriers

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 6, November 2026.
ABSTRACT The interplay between diet, gut microbiota, and host immunity is central to food science. The Lachnospiraceae family ferments dietary fibers to produce short‐chain fatty acids (SCFAs), notably butyrate and propionate, with immunomodulatory potential. This critical review distinguishes established findings from hypotheses.
Ruijun Wang   +4 more
wiley   +1 more source

Tannin hatásának vizsgálata a burgonyabogár emésztőenzimjeit kódoló génjeinek expressziójára

open access: yes
A kártevők peszticidekre való rezisztenciájának egyre nagyobb mértékű megjelenése miatt jelentős károk keletkeznek a mezőgazdaságban, ezért alternítv növényvédő módszerek kidolgozására van szükség.
Zsigrai, Réka
core  

Screening and identification of a alfalfa condensed tannin-degrading bacterium

open access: yesSiliao yanjiu
The study aimed to screen and identify tannin-degrading bacteria to provide microbial resources for the biodegradation of condensed tannins and to potentially expand the utilization of alfalfa. A strain capable of degrading condensed tannins was isolated
HE Jin-huan, LI Jing, LU Peng-fei
doaj  

The synthesis of condensed tannins

open access: yes, 1994
A literature review with 110 references is presented which examines the history of the chemistry of condensed tannins and the development of this chemistry in parallel with the development of modern analytical techniques. The role which these compounds play in the wine and brewing industries is discussed.
openaire   +1 more source

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