Results 271 to 280 of about 50,076 (346)

Effects of including white clover and plantain species in perennial ryegrass pastures on qualitative indicators and metabolome of milk

International Journal of Dairy Technology, Volume 79, Issue 1, January–March 2026.
Mixed sward pasture systems are being investigated due to their potential to improve bio diversity and sustainability metrics; our study provides a due diligence on the impact of pastures containing perennial ryegrass, white clover and plantain species on the composition and functionality of milk.
Nisha J Suthar, Eoin Wims, Michael Dineen, Raghunath Pariyani, Denis Lynch, Lorraine M Bateman, David T Mannion, Anita R Maguire, Kieran N Kilcawley, James A O'Mahony, Tom F O'Callaghan   +10 more
wiley   +1 more source

Integrative Adipogenic Engineering of Cultured Fat for Cell Based Meat

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 1, January 2026.
ABSTRACT Adipose tissue is a key determinant of the sensory, nutritional, and functional qualities of meat, yet its faithful replication in vitro remains one of the central challenges for cultured meat production. This review first examines the roles of fat in conventional meat, encompassing its contributions to flavor, texture, and nutritional value ...
Young‐Seung Lee, Hyun Jung Lee, Cheorun Jo   +2 more
wiley   +1 more source

Fortified Pasta With Cricket (Acheta domesticus) Powder: Impact of an Alternative Protein Source on Pasta Nutritional, Functional, and Technological Properties

Journal of Food Science, Volume 91, Issue 1, January 2026.
ABSTRACT Global population growth is challenging the sustainability of current food systems and driving the search for alternative protein sources with lower environmental impact. The house cricket (Acheta domesticus) has emerged as a promising, sustainable provider of high‐quality protein.
Leonardo Musto, Mussa Makran, Dario Mercatante, Ivan Albano, Maria Teresa Rodriguez‐Estrada, Antonio Cilla, Guadalupe Garcia‐Llatas   +6 more
wiley   +1 more source

Dietary supplementation of phytoncide and soybean oil increases milk conjugated linoleic acid and depresses methane emissions in Holstein dairy cows. [PDF]

Sci Rep
Kim T, Bae M, Lee J, Ghassemi Nejad J, Lee H.   +4 more
europepmc   +1 more source

Fatty acid composition and sensory acceptability of dry cured ham influenced by linseed oil, fish oil or microalgae included in the pig feed [PDF]

, 2010
De Smet, Stefaan, Raes, Katleen, Van Mullem, Danny, Vossen, Els   +3 more
core   +1 more source

A Global Metabolomic and Lipidomic Landscape of Human Plasma Across the Lifespan

Aging Cell, Volume 25, Issue 1, January 2026.
Liu et al. provide a comprehensive analysis of dynamic plasma metabolomic and lipidomic changes in humans across the lifespan, identifying age‐specific metabolic trajectories and developing a metabolite‐based aging clock, offering insights into metabolic reprogramming and potential biomarkers for aging‐related health interventions.
Xinru Liu, Tingting Liang, Rui Zhao, Mingming Zhu, Beibei Huang, Xiaobi Huang, Fang Ni   +6 more
wiley   +1 more source

Raw data and supplemental table for Effect of dietary sunflower oil and feeding frequency on milk conjugate linoleic acids in early lactating Holstein cows

Nicolas Lafond, R. Gervais, P.Y. Chouinard   +2 more
openalex   +1 more source

Tumor‐Derived Prostaglandin E2 Promotes Colorectal Cancer Progression by Inducing N2‐Type TAN Polarization

Cancer Science, Volume 117, Issue 1, Page 19-32, January 2026.
We demonstrated that PGE2 released from LDs in CRC cells plays important roles in N2‐type TANs polarization. PGE2 enters neutrophils through its receptor EP2/EP4 to stimulate ROS‐mediated FOXO3a methylation, thereby increasing the polarization of N2‐type TANs.
Yue Han, Wen Chen, Bin Zhang, Shuang Wang   +3 more
wiley   +1 more source

Transgenic female mice producing trans 10, cis 12-conjugated linoleic acid present excessive prostaglandin E2, adrenaline, corticosterone, glucagon, and FGF21. [PDF]

Sci Rep
Rao Y, Liang LW, Li MJ, Wang YY, Wang BZ, Gou KM.   +5 more
europepmc   +1 more source

A Systemic Pathophysiological View of Sensitive Skin Revealed by Proteomics: Beyond Barrier and Inflammation

Journal of Cosmetic Dermatology, Volume 25, Issue 1, January 2026.
ABSTRACT Background Sensitive skin (SS) is a common dermatological condition characterized by enhanced reactivity to environmental, chemical, and cosmetic stimuli, often accompanied by impaired barrier function and discomfort sensation such as burning or itching.
Lin Guihua, Du Shan, Zhong Xinqing, Lee Yunha, Xiong Zhi   +4 more
wiley   +1 more source