Results 51 to 60 of about 400,396 (304)
Some Juva households' food expenditures [PDF]
A consumer research study of food purchases in 10 households in Juva, Finland, in 2004 suggests that few households are environmentally conscious as was the case in the Järna study.
Hannula, Annamari
core
This study proposes a flexible MnO2‐P‐ICG nanofiber patch for laparoscopic treatment of liver tumors. The patch alleviates tumor hypoxia and induces photodynamic therapy (PDT) triggered immunogenic cell death, thereby activating the cGAS‐STING pathway and, in synergy with pachymaran, promoting NK cell–mediated innate immunity. This synergistic strategy
Jie Lin +14 more
wiley +1 more source
Features of sustainable gastronomy development in Ukraine
Purpose. To identify the specifics of sustainable food production and consumption in the context of Ukraine’s post-war recovery, with an emphasis on integrating the principles of the green economy into national food strategies Methods.
A. A. Ivashura
doaj +1 more source
Sustainable practices in slow and fast fashion stores: What does the customer perceive?
The fashion industry is the second largest polluter of the environment. The fast fashion segment aims at a fast production and disposal of clothing, slow fashion seeks timeless and durable garments.
Luana Gomes de Oliveira +2 more
doaj +1 more source
Responding to class theft: Theoretical and empirical links to critical management studies [PDF]
Redrafted submission for inclusion in Remarx Section of Rethinking MarxismThis paper suggests closer linkages between the fields of Postmodern Class Analysis (PCA) and Critical Management Studies (CMS)2 are possible.
Ackroyd S. +20 more
core +2 more sources
We investigate whether Montessori and traditional schooling systems shape the developmental trajectory of large‐scale brain dynamics in different ways. We quantify the arrow of time (“non‐reversibility”) in neural activity during resting state and movie‐watching, revealing distinct maturational patterns.
Elvira del Agua +6 more
wiley +1 more source
Thin‐Film Thermal Sensors on Chitosan Substrates for Sustainable Transient Electronics
Fully transient thin‐film temperature sensors are realized on pure chitosan substrates using Mo‐based RTDs and a‐IGZO/Mo thermistors. The devices exhibit high sensitivity, mechanical flexibility, humidity‐aware operation, and complete dissolution in natural solvents.
Ahmed Rasheed +14 more
wiley +1 more source
Simplified Life Cycle Analysis. A Rural School in La Pampa, Argentina [PDF]
This study case is a rural school in La Pampa, Argentina, where we compare two energy efficiency systems for construction: the local traditional building type and a proposed one, based on passive system design during its life cycle.
Czajkowski, Jorge Daniel +1 more
core +2 more sources
Advancing Fruit Bioimpedance Monitoring With Sustainable, Soft, And Bio‐Based Electrodes Beyond ECG
Electrical impedance spectroscopy enables non‐destructive fruit quality monitoring, but conventional ECG and needle electrodes compromise signal stability, fruit physiology, and sustainability. This perspective highlights the transition toward soft, biocompatible, and biodegradable electrode interfaces based on natural substrates, bio‐derived ...
Sundus Riaz +6 more
wiley +1 more source
Tests of the elaborated intrusion theory of craving and desire: Features of alcohol craving during treatment for an alcohol disorder [PDF]
PubMed ID ...
Andrade, J, Kavanagh, DJ, May, J
core +2 more sources

